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  2. Acetylcysteine - Wikipedia

    en.wikipedia.org/wiki/Acetylcysteine

    N-acetylcysteine, also known as Acetylcysteine and NAC, is a medication that is used to treat paracetamol (acetaminophen) overdose and to loosen thick mucus in individuals with chronic bronchopulmonary disorders, such as pneumonia and bronchitis. [9] It has been used to treat lactobezoar in infants.

  3. 9 Foods That Smell Awful but Taste Amazing - AOL

    www.aol.com/9-foods-smell-awful-taste-170000841.html

    3. Boiled Eggs. There's a reason your coworkers give you the side eye when you bring your hard-boiled eggs to the break room — they stink. Boiled eggs reek because sulfur-containing proteins in ...

  4. Sodium lactate - Wikipedia

    en.wikipedia.org/wiki/Sodium_lactate

    Sodium lactate is the sodium salt of lactic acid, and has a mild saline taste.It is produced by fermentation of a sugar source, such as maize or beets, and then, by neutralizing the resulting lactic acid [4] to create a compound having the formula NaC 3 H 5 O 3.

  5. Sodium acetate - Wikipedia

    en.wikipedia.org/wiki/Sodium_acetate

    Food. Sodium acetate (anhydrous) is widely used as a shelf-life extending agent and pH-control agent. [10] ... This section does not cite any sources.

  6. A doctor explains why spicy food makes you poop - AOL

    www.aol.com/article/lifestyle/2017/06/23/a...

    Yet, the rest of my body does not react as pleasantly to spicy foods as my taste buds do. Stomach acid creeps up my esophagus while my lips tingle and my nose runs. Shortly after, my insides cramp ...

  7. Does your home smell bad? Why nose blindness makes it ... - AOL

    www.aol.com/lifestyle/does-home-smell-bad-why...

    Tran Locke, assistant professor of otolaryngology at Baylor College of Medicine, explains that “our brains are wired to detect new smells, which can signal a change in our environment, like the ...

  8. Aroma compound - Wikipedia

    en.wikipedia.org/wiki/Aroma_compound

    Fragrance bottles. An aroma compound, also known as an odorant, aroma, fragrance or flavoring, is a chemical compound that has a smell or odor.For an individual chemical or class of chemical compounds to impart a smell or fragrance, it must be sufficiently volatile for transmission via the air to the olfactory system in the upper part of the nose.

  9. Smelling salts - Wikipedia

    en.wikipedia.org/wiki/Smelling_salts

    Rembrandt's Unconscious Patient (Allegory of Smell) shows a woman using smelling salts to revive a man who has fainted at the hands of a barber-surgeon. Solid ammonium carbonate and ammonium bicarbonate salts partly dissociate to form NH 3, CO 2 and H 2 O vapour as follows: (NH 4) 2 CO 3 → 2 NH 3 + CO 2 + H 2 O NH 4 HCO 3 → NH 3 + CO 2 + H 2 O