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  2. Shennong Bencaojing - Wikipedia

    en.wikipedia.org/wiki/Shennong_Bencaojing

    Shennong Bencaojing (also Classic of the Materia Medica or Shen-nong's Herbal Classics [1] and Shen-nung Pen-tsao Ching; Chinese: 神農本草經) is a Chinese book on agriculture and medicinal plants, traditionally attributed to Shennong. Researchers believe the text is a compilation of oral traditions, written between the first and second ...

  3. List of plants used in herbalism - Wikipedia

    en.wikipedia.org/wiki/List_of_plants_used_in...

    This is an alphabetical list of plants used in herbalism. Phytochemicals possibly involved in biological functions are the basis of herbalism, and may be grouped as: primary metabolites, such as carbohydrates and fats found in all plants; secondary metabolites serving a more specific function. [1]

  4. Herbal medicine - Wikipedia

    en.wikipedia.org/wiki/Herbal_medicine

    Over the years 2017–2021, the U.S. Food and Drug Administration (FDA) issued warning letters to numerous herbalism companies for illegally marketing products under "conditions that cause them to be drugs under section 201(g)(1) of the Act [21 U.S.C. § 321(g)(1)], because they are intended for use in the diagnosis, cure, mitigation, treatment ...

  5. Traditional Chinese medicine - Wikipedia

    en.wikipedia.org/wiki/Traditional_Chinese_medicine

    Traditional Chinese medicine also includes some human parts: the classic Materia medica (Bencao Gangmu) describes (also criticizes) the use of 35 human body parts and excreta in medicines, including bones, fingernail, hairs, dandruff, earwax, impurities on the teeth, feces, urine, sweat, organs, but most are no longer in use.

  6. History of herbalism - Wikipedia

    en.wikipedia.org/wiki/History_of_herbalism

    The history of herbalism also overlaps with food history, as many of the herbs and spices historically used by humans to season food yield useful medicinal compounds, [1] [2] and use of spices with antimicrobial activity in cooking is part of an ancient response to the threat of food-borne pathogens. [3]

  7. Medicinal plants - Wikipedia

    en.wikipedia.org/wiki/Medicinal_plants

    Herbalism flourished in the Islamic world, particularly in Baghdad and in Al-Andalus. Among many works on medicinal plants, Abulcasis (936–1013) of Cordoba wrote The Book of Simples , and Ibn al-Baitar (1197–1248) recorded hundreds of medicinal herbs such as Aconitum , nux vomica , and tamarind in his Corpus of Simples . [ 36 ]

  8. Decoction - Wikipedia

    en.wikipedia.org/wiki/Decoction

    In herbalism, decoctions are usually made to extract fluids from hard plant materials such as roots and bark. [2] To achieve this, the plant material is usually boiled for 1–2 hours in 1-5 liters of water. It is then strained. Ayurveda also uses this method to create Kashayam-type herbal medicines. [citation needed]

  9. Herbal tonic - Wikipedia

    en.wikipedia.org/wiki/Herbal_tonic

    In herbal medicine, a herbal tonic (also tonic herbs, tonic herbalism) is used to help restore, tone and invigorate systems in the body [1] or to promote general health and well-being. [2] A herbal tonic is a solution or other preparation made from a specially selected assortment of plants known as herbs. [2]