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Archaeologists have uncovered evidence of rice beer dating back about 10,000 years at a site in Eastern China, providing further insights into the origins of alcoholic beverages in Asia.
Historically Zupui was the rice beer most widely used among the Mizos and their festivals. It was brewed in a big pot and stored in every house. It was produced from a mixture of bran and broken rice. However, traditionally this would never be consumed by individuals but always in a group of people. [6]
Chinese alcohol predates recorded history. Dried residue extracted from 9,000-year-old pottery implies that early beers were already being consumed by the neolithic peoples in the area of modern China. Made from rice, honey, grapes, and hawthorn, it seems to have been produced similarly to that of Mesopotamia and Ancient Egypt. [1]
Researchers have found residue of 13,000-year-old beer that they think might have been used for ritual feasts to honor the dead. The traces of a wheat-and-barley-based alcohol were found in stone mortars carved into the cave floor. [3]
Philistine pottery beer jug. Beer is one of the oldest human-produced drinks. The written history of ancient Egypt and Mesopotamia records the use of beer, and the drink has spread throughout the world; a 3,900-year-old Sumerian poem honouring Ninkasi, the patron goddess of brewing, contains the oldest surviving beer-recipe, describing the production of beer from barley bread, and in China ...
The Xianren Cave (Chinese: 仙人洞, Xiānréndòng), together with the nearby Diaotonghuan (Chinese: 吊桶环, Diàotǒnghuán) rock shelter, is an archaeological site in Dayuan Township (大源乡), Wannian County in the Jiangxi province, China [1] and a location of historically important discoveries of prehistoric pottery shards that bears evidence of early rice cultivation.
How a 41-year-old former ad man birthed a $1.4 billion beverage unicorn by putting water in a can: ‘There’s no reason that only beer can have that kind of cool look and feel’ Sasha Rogelberg ...
Margaret Dilullo said that the giant delivery of her favorite beer made her feel "important." 106-year-old woman credits longevity to drinking a beer every day Skip to main content