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Martha Stewart's Mile-High Apple Pie Recipe Ingredients. ¼ cup plus 2 Tbsp all-purpose flour, plus more for dusting. 1 recipe basic pie dough (enough for top and bottom crust)
View Recipe. Mile-High Apple Pie (AKA Martha's Favorite) Kate Mathis. It's Martha's favorite, she says this is the most exquisite pie. And with 5 1/2 pounds of apples, you can call her masterpiece ...
Related: 85 Favorite Pie Recipes From Apple, Pumpkin, Banana Cream and More. Ingredients for Crustless Pecan Pie. ... Related: Martha Stewart's Mile-High Apple Pie Recipe.
Paula Ann Hiers Deen (born January 19, 1947) [3] is an American chef, cookbook author, and TV personality.Deen resides in Savannah, Georgia, where she owns and operates The Lady & Sons restaurant with her sons, Jamie and Bobby Deen.
Paula's Home Cooking is a Food Network show hosted by Paula Deen. Deen's primary culinary focus was Southern cuisine and familiar comfort food popular with Americans. [1] Over 135 episodes of the series aired between 2002 and 2012. Food Network announced in 2013 that it would not be renewing Deen's contract.
Get the recipe: Martha Stewart's Mile-High Apple Pie. Chad Elick. In this caramel apple pie bombs recipe, the flakey dough is loaded with apples, caramel and cinnamon then topped with butter and ...
Stir in 1 cup COOL WHIP. Spread over chocolate pudding layer to within 1 inch of edge. Spoon remaining COOL WHIP onto center of pie. REFRIGERATE 3 hours. When ready to serve, microwave remaining peanut butter in microwaveable bowl on HIGH 15 sec. or until melted. Melt chocolate as directed on package. Drizzle peanut butter and chocolate over pie.
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