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  2. Minecraft 101: Master Minecraft with 10 Helpful How-to Videos

    www.aol.com/news/2012-08-10-minecraft-help-how...

    Minecraft Crafting Guide: Tools Once you start digging, you'll want to use those precious materials to make some stuff. That's where this eight-minute video comes in, showing you the basics for ...

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  4. Sugaring - Wikipedia

    en.wikipedia.org/wiki/Sugaring

    Sugaring is a food preservation method similar to pickling. Sugaring is the process of desiccating a food by first dehydrating it, then packing it with pure sugar. This sugar can be crystalline in the form of table or raw sugar, or it can be dense liquid saturated with sugar such as honey , syrup or molasses .

  5. Markus Persson - Wikipedia

    en.wikipedia.org/wiki/Markus_Persson

    Persson's most popular creation is the survival sandbox game Minecraft, which was first publicly available on 17 May 2009 [37] and fully released on 18 November 2011. Persson left his job as a game developer to work on Minecraft full-time until completion. In early 2011, Mojang AB sold the one millionth copy of the game, several months later ...

  6. What Is Sugaring? Everything You Need to Know About the ... - AOL

    www.aol.com/sugaring-everything-know-hair...

    Sugaring, or sugar waxing, is a hair removal method similar in process to waxing, but is ideal for sensitive skin due to the application at room temperature. Sugaring, or sugar waxing, is a hair ...

  7. Sugar panning - Wikipedia

    en.wikipedia.org/wiki/Sugar_panning

    Sugar panning, or simply panning, is a method for adding a sugar-based shell to confectionery or nuts. [1]: 251 Popular products that employ this process in their manufacture include dragées, gobstoppers, konpeitō and jelly beans. Jelly beans use soft panning while the others are examples of hard panning.

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  9. Preserving sugar - Wikipedia

    en.wikipedia.org/wiki/Preserving_sugar

    Preserving sugar is a kind of sugar used in making high-pectin fruits such as oranges and plums into marmalades, jams and other preserves. [1] [2] It differs from regular table sugar by having larger crystals. This helps keep the sugar suspended in preserves while cooking, preventing burning at the bottom of the pot.