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Our meatball recipe features classic ingredients like ground beef, Parmesan, soft bread crumbs, eggs and seasonings for the best bite. Our baked meatball recipe shows you how to whip up this delicious comfort food quickly and easily.
These easy meatballs are made with simple ingredients like eggs, panko bread crumbs, garlic powder, and fresh basil. Add them to your favorite sauce.
This is our simplest and best meatball recipe because it's so versatile and easy—simply mix, shape, and bake your ingredients, and you’re left with delightfully savory meatballs! Serve them as appetizers or as part of the main course.
My favorite baked meatball recipe — it’s easy to make, full of great flavor, and incredibly versatile. Serve it with Italian marinara sauce, Swedish cream sauce, American bbq sauce and beyond! Friends, do you have a go-to recipe for amazing homemade meatballs in your repertoire?
An easy meatball recipe is a kitchen staple with easy-to-prep. Meatballs are quick to make with ground beef, onion, breadcrumbs, and seasonings. These can be baked right away or prepped in batches and frozen for easy weeknight meals.
Ingredients and Substitutions. Here are the ingredients you’ll need for these all-beef baked meatballs. You only need a handful, and you probably already have most of them on hand! Beef- I prefer 80/20 for the juiciest meatballs, but you can use lean if you prefer.
Jump to Recipe. Last updated on September 20, 2024. This easy Meatball Recipe is tender, juicy and flavorful! Bake them, fry them, or slow cook — they work with any sauce you enjoy! See step by step recipe video down in the recipe card. Try them in this Italian Meatball Soup, Albondigas Soup, or this Swedish Meatballs recipe! Table of Contents.
Easy Meatballs. No reviews. Prep Time: 15 minutes. Cook Time: 20 minutes. Total Time: 35 minutes. Yield: 25-30 meatballs 1 x. Print Recipe. Pin Recipe. Description. A quick and easy for Italian meatballs served with a smoky tomato sauce. Ingredients. Scale. For The Meatballs: 1.5 lb. ground beef or pork. 1/2 cup breadcrumbs.
4 from 1 vote. Jump to Recipe Jump to Video. This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. Whether you’re making subs or spaghetti, these classic oven-baked meatballs are perfect for all of your favorite recipes.
Recipe Overview. Why you’ll love it: Meatballs are so handy to have in the freezer for quick dinners. How long it takes: 35 minutes. Equipment you’ll need: large bowl, baking dish or pan. Servings: makes 40 meatballs, depending on size. Want to save this recipe? Just enter your email and get it sent to your inbox!