Search results
Results From The WOW.Com Content Network
Tin(IV) oxide, also known as stannic oxide, is the inorganic compound with the formula SnO 2. The mineral form of SnO 2 is called cassiterite , and this is the main ore of tin . [ 9 ] With many other names, this oxide of tin is an important material in tin chemistry.
Cassiterite is a tin oxide mineral, SnO 2.It is generally opaque, but it is translucent in thin crystals.Its luster and multiple crystal faces produce a desirable gem. . Cassiterite was the chief tin ore throughout ancient history and remains the most important source of t
Tin(II) oxide burning. Blue-black SnO can be produced by heating the tin(II) oxide hydrate, SnO·xH 2 O (x<1) precipitated when a tin(II) salt is reacted with an alkali hydroxide such as NaOH. [4] Metastable, red SnO can be prepared by gentle heating of the precipitate produced by the action of aqueous ammonia on a tin(II) salt. [4]
Tin oxide may refer to: Tin(II) oxide (stannous oxide), a black powder with the formula SnO; Tin(IV) oxide (tin dioxide, stannic oxide), a white powder with the ...
Tin is a post-transition metal in group 14 of the periodic table of elements. It is obtained chiefly from the mineral cassiterite, which contains stannic oxide, SnO 2. Tin shows a chemical similarity to both of its neighbors in group 14, germanium and lead, and has two main oxidation states, +2 and the slightly more stable
Organotin chemistry is the scientific study of the synthesis and properties of organotin compounds or stannanes, which are organometallic compounds containing tin–carbon bonds. The first organotin compound was diethyltin diiodide ( (CH 3 CH 2 ) 2 SnI 2 ), discovered by Edward Frankland in 1849. [ 1 ]
Tributyltin (TBT) is an umbrella term for a class of organotin compounds which contain the (C 4 H 9) 3 Sn group, with a prominent example being tributyltin oxide. [1] For 40 years TBT was used as a biocide in anti-fouling paint , commonly known as bottom paint , applied to the hulls of oceangoing vessels. [ 2 ]
A study showed that 99.5% of the controlled food cans contain tin in an amount below that level. [4] However, un-lacquered tin cans with food of a low pH, such as fruits and pickled vegetables, can contain elevated concentrations of tin. [2] The toxic effects of tin compounds are based on its interference with iron and copper metabolism.