When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. 22 Winter Appetizer Recipes for a Warm Welcome - AOL

    www.aol.com/22-winter-appetizer-recipes-warm...

    Get the Recipe. Pan-Fried Oysters with Creamy Radish and Cucumber Salad ... 1999 F&W Best New Chef Paul Kahan served deep-fried panko-coated oysters alongside a creamy cucumber and radish salad ...

  3. Kaki furai - Wikipedia

    en.wikipedia.org/wiki/Kaki_furai

    Kaki furai or kaki fry (Japanese: カキフライ, romanized: kaki furai) is a Japanese dish consisting of panko-breaded deep-fried oysters. [ 1 ] [ 2 ] [ 3 ] The oysters used in the dish are either Crassostrea gigas ( Pacific oyster ) or Crassostrea nippona ( Iwagaki oyster ).

  4. “Nude” Raw Oysters with Sauces Recipe - AOL

    www.aol.com/food/recipes/nude-raw-oysters-sauces

    36 fresh raw oysters; horseradish, either freshly grated or from a fresh bottle of prepared horseradish; ketchup; lemon wedges; Mignonette Sauce (recipe follows) Tabasco sauce, or other liquid hot ...

  5. Breadcrumbs - Wikipedia

    en.wikipedia.org/wiki/Breadcrumbs

    Panko is a type of flaky breadcrumbs used in Japanese cuisine as a crunchy coating for fried foods, such as tonkatsu. Panko is made from bread baked by passing electrical current through the dough, which yields a bread without a crust, and then grinding the bread to create fine slivers of crumb. [1] [2] It has a crisper, airier texture than ...

  6. Rocky Mountain oysters - Wikipedia

    en.wikipedia.org/wiki/Rocky_Mountain_oysters

    Rocky Mountain oysters or mountain oysters, [1] or meat balls, also known as prairie oysters in Canada (French: animelles), is a dish made of bull testicles. The organs are often deep-fried after being skinned, coated in flour , pepper and salt, and sometimes pounded flat.

  7. Oven-Fried Chicken Recipe - AOL

    www.aol.com/food/recipes/oven-fried-chicken

    1. Place a rimmed nonstick baking sheet on the lower rack in the oven and preheat the oven to 450°. Put the beaten eggs, panko and flour in 3 shallow bowls. Season the flour with the celery salt ...

  8. Pan frying - Wikipedia

    en.wikipedia.org/wiki/Pan_frying

    Pan frying sausages can make use of the inherent fat of the meat. Pan frying or pan-frying is a form of frying food characterized by the use of minimal cooking oil or fat (compared to shallow frying or deep frying), typically using just enough to lubricate the pan. [1] In the case of a greasy food such as bacon, no oil or fats may need to be added.

  9. Panko Parmesan Chicken Recipe - AOL

    www.aol.com/food/recipes/panko-parmesan-chicken

    Preheat oven to 375°F (190°C). Season the chicken breasts on both sides with salt and pepper. Place the flour, egg, and panko crumbs into three separate dishes.