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Bahooka was founded in 1967 in West Covina, California [10] and expanded to a second location at 4501 Rosemead Boulevard [7] in 1976 after losing its lease. [11] This allowed the Rosemead location to expand its dining area, adding a new room as well as more custom wooden/fiberglass aquariums, which then exceeded over 100 aquariums, many over 100 gallons in capacity. [12]
Prada, which has been aggressively expanding in the US, already leases about 20,000 square feet in the 176,000 square-foot office and retail building between Broadway and Mercer Street.
The Fast and the Furious (2001) - Brian O'Conner (Paul Walker) and Dominic Toretto eat lunch at the restaurant after test driving the newly built Toyota Supra on California State Route 1. The Hills (2006) - In the October 6, 2009 episode of the reality show ("Mess with Me, Mess with You"), Kristin Cavallari takes her first motorcycle ride to ...
Du-par's is a diner-style restaurant in Los Angeles, California, that was once a modest-sized regional chain. It was founded in 1938 by James Dunn and Edward Parsons, who combined their surnames to create the restaurant's name. The original location still exists at the Los Angeles Farmers Market in Los Angeles' Fairfax District. [1]
Spenger's Fresh Fish Grotto is a historic building and was a seafood restaurant active from 1890 to 2018, at 1919 4th Street in Berkeley, California. The building is listed as a Berkeley Landmark since November 2, 1998. [1] A historic plaque was formally installed at the entrance to the restaurant in 2004 by Berkeley Historical Plaque Project. [2]
Buck's of Woodside (Locally known as: Buck's) is a restaurant in Woodside, California, that has gained fame as a meeting place for venture capitalists and tech entrepreneurs. Like nearby Sand Hill Road, Buck's has become a fixture of Silicon Valley. [1]
Chez Panisse is a Berkeley, California, restaurant, known as one of the originators of California cuisine and the farm-to-table movement, opened and owned by Alice Waters. The restaurant emphasizes ingredients rather than technique and has developed a supply network of direct relationships with local farmers, ranchers and dairies.
Slapfish is a fast casual seafood restaurant chain founded by Andrew Gruel. Headquartered in Huntington Beach, California, as of 2018 there are over 11 locations in the Southwestern United States, with new locations opening in other states including Indiana, Maryland, Nevada, Arizona, Colorado, and Texas.