Search results
Results From The WOW.Com Content Network
The Ayam Kampong (older spelling) or Ayam Kampung is the chicken breed reported from Indonesia and Malaysia. [1] The name means simply "free-range chicken" or literally "village chicken". In Indonesia and Malaysia, the term ayam kampung refer to indigenous chickens that are raised using traditional free range production techniques by almost ...
The lowland area in western Semarang only has a width of 4 km (2.5 miles) from the coastline, while in the eastern Semarang, the low-lying area has a width of 11 km (6.8 miles) from the coastline. This lowland area is a flood plain from the large rivers that flow in Semarang City, such as Kali Garang (West Flood Canal), Pengkol River, and ...
Bekasi (Indonesian pronunciation:, Sundanese: ᮘᮨᮊᮞᮤ) is the city with the largest population in the province of West Java, Indonesia, located on the eastern border of Jakarta. It serves as a commuter city within the Greater Jakarta. According to the 2020 Census by Statistics Indonesia (BPS), Bekasi had 2,543,676 inhabitants. [2]
The Ayam Cemani is a rare breed of chicken from Indonesia. They have a dominant gene that causes hyperpigmentation (fibromelanosis), making the chicken mostly black, including feathers , beak , and internal organs.
Frying ayam goreng. Some versions of ayam goreng are neither coated in batter nor flour, but seasoned richly with various spices. [4] The spice mixture may vary among regions, but it usually consists of a combination of ground shallot, garlic, Indian bay leaves, turmeric, lemongrass, tamarind juice, candlenut, galangal, salt, and sugar.
Ayam bakar is an Indonesian and Malay dish, consisting of charcoal-grilled chicken. Ayam bakar literally means "grilled chicken" in Indonesian and Malay . In 2023, TasteAtlas ranked Indonesian grilled chicken 'Ayam Bakar' as one of the best traditional chicken dishes in the world.
Kampoeng Rawa is located at Kilometer 3 of the South Ring Road in Ambarawa, Semarang, Central Java, [1] a road used for travel between Yogyakarta and Semarang that was opened in 2012. [2] Administratively, the complex is part of the Bejalen Hamlet. [3] The complex is situated in the middle of many rice paddies and borders Lake Rawa Pening.
Bubur ayam (Indonesian and Malay for "chicken congee") is a chicken congee dish served in Southeast Asia. It is rice congee with shredded chicken meat served with some condiments, such as chopped scallion, crispy fried shallot, celery, tongcay or chai poh (preserved vegetables), fried soybean, crullers (youtiao, known as cakwe in Indonesia and cakoi in Malaysia), both salty and sweet soy sauce ...