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Baked Scrod Florentine is on the menu for East Providence Restaurant Week at Uncle Tony's Pizza and Pasta. It's part of a fixed-price, three course lunch, dinner or takeout meal for $23.95.
Think burritos, Pastine, filet and lots of seafood. For premium support please call: 800-290-4726 more ways to reach us
This is an incomplete list of vegetarian and vegan restaurants. Vegetarian cuisine refers to food that meets vegetarian standards by not including meat and animal tissue products. For lacto-ovo vegetarianism (the most common type of vegetarianism in the Western world ), eggs and dairy products such as milk and cheese are permitted.
There, There is a restaurant in Providence, Rhode Island. [1] It has been described as a "modern" diner with comfort food and a "comfortable vibe". [ 2 ] The business was named one of twelve best new restaurants in the U.S. by Eater in 2023.
In 2018 USA Today named them one of the ten best vegan restaurants in the country, [13] and Insider named them the best vegan restaurant in North Carolina. [14] In 2019 Thrillist named Plant one of the 22 best vegetarian restaurants in the United States. [15] In 2023 VegOut Magazine said, "prepare to be amazed". [16]
Here are some of The Providence Journal's most-read stories for the week of Nov. 17, supported by your subscriptions. It's been a volatile year in Rhode Island's restaurant industry, with a number ...
Fermenter was a vegan restaurant and delicatessen in Portland, Oregon, United States. [ 1 ] [ 2 ] [ 3 ] Chef and owner Aaron Adams operated the restaurant in southeast Portland 's Buckman neighborhood from 2019 to 2024.