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A tobacco pipe, often called simply a pipe, is a device specifically made to smoke tobacco. It comprises a chamber (the bowl ) for the tobacco from which a thin hollow stem (shank) emerges, ending in a mouthpiece. [ 1 ]
A chibouk (/ tʃ ɪ ˈ b ʊ k,-ˈ b uː k /; French: chibouque; from the Turkish: çıbık, çubuk (English: "stick" from the Persian word choobak "چوبک" meaning small wooden stick) (Serbian: "Čibuk"); also romanized čopoq, ciunoux or tchibouque) [1] [2] [3] is a very long-stemmed Turkish tobacco pipe, often featuring a clay bowl ornamented with precious stones. [4]
Savinelli churchwarden pipe (above) in comparison to a more "traditional" pipe (below) A churchwarden pipe is a tobacco pipe with a long stem. The history of the pipe style is traced to the late eighteenth or early nineteenth century. [1] Some churchwarden pipes can be as long as 16 inches (40 cm).
The use of a maker's mark, shape of the bowl, size of foot and angle of connection with the stem suggest a c.1740-1760 AD date. Clay pipe stems were first used as a dating tool beginning in 1954, when archaeologist J.C Harrington realised that the imported English white clay tobacco pipe stem fragments found in archaeological sites across ...
Wooden dugout box with cigarette-styled one-hitter, technically a small chillum (with end-to-end channel) Sebsi (Morocco) with clay craterhead and long wooden tube. Brands of cigarette-sized one hitters for inconspicuous public use are marketed with a rectangular (or sometimes cylindrical) wooden case, known as a "dugout", with two compartments, the larger to store a stash of herb or tobacco ...
A man smoking a kiseru. Illustration of the cover of the novel Komon gawa ("Elegant chats on fabric design") by Santō Kyōden, 1790.. There are two main types of kiseru; rau kiseru, which are made of three parts; the mouthpiece (吸口, suikuchi), stem (羅宇, rau), and shank (雁首, gankubi), and nobe kiseru, which are made with a single piece of metal.