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The Belgian Village at the 1964 New York World's Fair, where the waffles were popularized in the U.S.. Originally showcased in 1958 [1] at Expo 58 in Brussels, Belgian waffles were introduced to the United States by a Belgian named Walter Cleyman at the Century 21 Exposition in Seattle in 1962, and served with whipped cream and strawberries. [2]
Liège waffles are often sold by street vendors as a handheld snack. [6] [1] [3] Liege waffles being prepared on a Liege waffle iron; dough is in background. The waffle was developed in Wallonia. [2] According to Visit Belgium, the waffle was invented in the 18th century by the chef to the Prince-Bishopric of Liège. [6]
Bergische waffles, or Waffles from Berg county, [79] are a specialty of the German region of Bergisches Land. The waffles are crisp and less dense than Belgian waffles, always heart shaped, and served with cherries, cream and optionally rice pudding as part of the traditional afternoon feast on Sundays in the region.
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Belgian waffles are so 2024 at this point. Need some inspiration for creative things to try in your waffle maker? Here are 15 non-waffle ideas to get you started. Cinnamon roll waffle.