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Camellia sinensis is a species of evergreen shrub or small tree in the flowering plant family Theaceae.Its leaves, leaf buds, and stems can be used to produce tea.Common names include tea plant, tea shrub, and tea tree (unrelated to Melaleuca alternifolia, the source of tea tree oil, or the genus Leptospermum commonly called tea tree).
Camellia (pronounced / k ə ˈ m ɛ l i ə / [2] or / k ə ˈ m iː l i ə / [3]) is a genus of flowering plants in the family Theaceae. [1] They are found in tropical and subtropical areas in eastern and southern Asia, from the Himalayas east to Japan and Indonesia. There are more than 220 described species; [1] almost all are found in ...
Camellia sinensis is an evergreen plant that grows mainly in tropical and subtropical climates. [69] Some varieties can tolerate oceanic climates and are cultivated as far north as Cornwall in England, [70] Perthshire in Scotland, [71] Washington in the United States, [72] and Vancouver Island in Canada. [73]
Green tea varieties include sencha, matcha, gyokuro, longjing (dragon well) and gunpowder tea. Like black tea, green tea comes from the Camellia sinensis plant, but green tea leaves are quickly ...
Most tea originates from the camellia sinensis plant, which originated in southern China. There are two varietals: camellia sinensis var. sinensis, which is milder in flavor and grows mostly in ...
Green tea is a type of tea made from the leaves and buds of the Camellia sinensis that have not undergone the withering and oxidation process that creates oolong teas and black teas. [1] Green tea originated in China in the late 1st millennium BC, and since then its production and manufacture has spread to other countries in East Asia.