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The Global Food Security Index consists of a set of indices from 113 countries. It measures food security across most of the countries of the world. [ 1 ] It was first published in 2012, and is managed and updated annually by The Economist 's intelligence unit.
The world is not on track to achieve Zero Hunger by 2030. "The signs of increasing hunger and food insecurity are a warning that there is considerable work to be done to make sure the world "leaves no one behind" on the road towards a world with zero hunger." [12] It is unlikely there will be an end to malnutrition in Africa by 2030. [13] [14]
Smith and Delgado argue that without a solution to food insecurity, it is difficult to build sustainable peace, and without peace, chances of ending world hunger are minimal. If progress is to be made in both stemming conflict and fighting hunger, a food security lens must be integrated into peace building and a peace-building lens should be ...
Adolescents experiencing food insecurity are more likely to experience suicidal ideation, suicide planning and suicide attempts than those who are food-secure. This is more common in countries where food insecurity is less common, potentially because it indicates a reduced standard of living and low social standing within that country. [126]
The below is a list of countries by percentage of population with undernourishment, as defined by the United Nations World Food Programme and the FAO in its "The State of Food Insecurity in the World" 2009 report.
The 1995 South African Income and Expenditure Survey found an urban food insecurity rate of 27 percent, relative to the rural rate of 62 percent. [4] Later studies such as the National Food Consumption Survey of 1999 [5] and South African Social Attitudes Survey of 2008 independently assessed the urban food insecurity rate to be roughly half of that of the rural rate.
However, according to Tina Bartelmeß, a professor of Food, Nutrition, and Health at the University of Bayreuth, “The number of chronically as well as transitory food insecure households is significantly higher in the Global South, currently especially in high-concern hotspots like African and Arab countries, than in the Global North.” [69 ...
During the COVID-19 pandemic, food insecurity intensified in many places. In the second quarter of 2020, there were multiple warnings of famine later in the year. [3] [4] In an early report, the Nongovernmental Organization (NGO) Oxfam-International talks about "economic devastation" [5] while the lead-author of the UNU-WIDER report compared COVID-19 to a "poverty tsunami". [6]