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  2. Knockbox - Wikipedia

    en.wikipedia.org/wiki/Knockbox

    An espresso tamper, grinder, and knockbox. A knockbox (informally known as a "bash bin", "coffee column", "slam piece" or "bang bang") is a device used to store spent espresso grounds, called a puck, after a shot of espresso has been pulled.

  3. Drawer pull - Wikipedia

    en.wikipedia.org/wiki/Drawer_pull

    Bail handle drawer pulls. A drawer pull (wire pull or simply pull) is a handle to pull a drawer out of a chest of drawers, cabinet or other furniture piece. [1] [2]A highboy full of drawer pulls, backed by eschutcheon plates Drawer pull in the shape of a double-headed eagle, Petit appartement de la reine, Palace of Versailles

  4. La Marzocco - Wikipedia

    en.wikipedia.org/wiki/La_Marzocco

    La Marzocco was the first to register a patent for an espresso machine with a horizontal boiler. In comparison to the previous vertical structure, organized the brew groups in a horizontal fashion, which provided efficiency for the barista and an opportunity to engage with customers.

  5. Drawer - Wikipedia

    en.wikipedia.org/wiki/Drawer

    A white wooden drawer Filing card drawer. A drawer (/ d r ɔːr / ⓘ DROR) is a box-shaped container inside a piece of furniture that can be pulled out horizontally to access its contents. Drawers are built into numerous types of furniture, including cabinets, chests of drawers (bureaus), desks, and the like.

  6. Cable tray - Wikipedia

    en.wikipedia.org/wiki/Cable_tray

    Cable trays are used as an alternative to open wiring or electrical conduit systems, and are commonly used for cable management in commercial and industrial construction. They are especially useful in situations where changes to a wiring system are anticipated, since new cables can be installed by laying them in the tray, instead of pulling ...

  7. Latte art - Wikipedia

    en.wikipedia.org/wiki/Latte_art

    Latte art requires first producing espresso with crema and microfoam, and then combining these to make latte art. See microfoam: procedure for how microfoam is made; this article concentrates on the latte art once the foam is made. Before the milk is added, the espresso shot must have a creamy brown surface, an emulsion known as crema.