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Kiwifruit smoothie. A smoothie is a beverage made by puréeing ingredients in a blender. [1] A smoothie commonly has a liquid base, such as fruit juice or milk, yogurt or ice cream. Other ingredients may be added, including fruits, vegetables, non-dairy milk, crushed ice, whey powder or nutritional supplements.
Be sure to wash all fruit and then in a blender add in all ingredients excluding granola and puree until completely smooth. Serve in a glass and fold in granola.
Puree the banana and ¼ cup of the milk in a food processor until smooth. Combine the banana puree, the remaining 1¾ cups of milk, ½ cup of the brown sugar, the cinnamon, cardamom, nutmeg, and salt in a medium, heavy saucepan. Scald the milk mixture over medium-high heat, stirring often, for 5 minutes.
Like granitas and other ices, sorbet can be made without an ice cream maker. Alcohol, honey or corn syrup can be added to lower the freezing point and make softer sorbets. [14] Sorbet is usually made with fresh fruit and simple syrup, but other types of preparations exist. Tart sorbets are served as palate cleansers between savory courses of a ...
Milkshakes may be made from any flavor of ice cream; additional flavorings, such as chocolate syrup, malt syrup, or malted milk powder, are often added prior to mixing. Many fast food outlets do not make shakes from the individual ingredients; rather, they use automatic milkshake machines which freeze and serve a pre-made milkshake mixture ...
Beth’s “Two Scoops of Ice Cream, Three Shots of Vodka” Smoothie. Makes 1 smoothie. Ingredients. 2 large scoops vanilla ice cream 3 shots vodka (3 oz) 1/4 cup fresh orange juice 1/4 teaspoon ...
Examples of ice cream variations are frozen custard, frozen yogurt and gelato. In some countries, such as the United States, the phrase "ice cream" applies to a specific variety, and most governments regulate the commercial use of the various terms according to the relative quantities of the main ingredients. [45]
A banana split is an American ice cream-based dessert consisting of a peeled banana cut in half lengthwise, and served with ice-cream and sauce between the two pieces. There are many variations, but the classic banana split is made with three scoops of ice cream (one each of vanilla , chocolate , and strawberry ).