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Recipe: Fat Dough. Bread in the oven. 12. Revive the Bread. Probably the most ingenious way to use leftover bread is to resurrect it and turn it back into the fresh, fluffy version it once was ...
Pizza Casserole. From the realms of cheesy pizza and bubbling baked pasta comes a new family favorite: pizza casserole. Loaded with sausage, veggies, and plenty of cheese, this meal has all of the ...
Check out the slideshow above to learn how to use leftover bread. Related articles. AOL. The 15 best subscription gifts of 2024. ... See all recipes. Advertisement. Holiday Shopping Guides.
Matzah pizza (sometimes spelled matzoh pizza) [1] is a type of pizza made by baking a piece of matzo that has been topped with sauce and cheese. Because Jewish law prohibits the consumption of leavened bread during Passover , some people use matzo as a substitute for traditional pizza crusts during the holiday.
Fried bits of leftover bread dough, often served with molasses. Most popular on Newfoundland. Tulumba: Turkey, Balkans: Traditional treat consisting of fried batter soaked in syrup. Similar to bamiyeh in Iranian cuisine. Urrädla: Germany: A fried dough made in Upper Franconia and served sprinkled with powdered sugar.
Touton / ˈ t aʊ t ə n / (or toutin) [3] is a traditional dish from Newfoundland, made with risen bread dough.The dish has a long list of regionally-distinct names, and can refer to two (or more) different types of baked or fried dough: the dough cake variant, usually fried; and a baked bun variant, made with pork fat. [3]
You can also use leftover cubed bread for bread pudding, savory breakfast casseroles, and more. Related: 20 Recipes That Use Leftover Bread Read the original article on Southern Living
This creamy chicken Florentine casserole combines tender pieces of chicken, fresh spinach and a rich, creamy sauce, all baked to perfection with a golden, cheesy crust.