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A chocolate Hostess CupCake, showing the chocolate cake and icing, and the signature line of white squiggles. Hostess CupCake is an American brand of snack cake produced and distributed by Hostess Brands and currently owned by The J.M. Smucker Company.
The not-too-sweet frosting pairs well with the rich chocolate cake and looks great swirled or toasted on the outside. Pipe it on to make pretty swirls and rosettes, or use a kitchen torch for a s ...
Preheat oven to 350°F. Line a 12-cup muffin tin with paper liners. MAKE THE CRUST:Place graham crackers, sugar, and salt in the bowl of a food processor. Grind until fine. With the processor ...
The dark, coffee-scented Guinness is a delightful flavor pairing with chocolate, intensifying the rich, fudgy flavor of these brownies. Get the Guinness Brownies recipe .
A chocolate cake with a coconut-pecan filling and chocolate frosting. Ghevar: India: A disc-shaped cake made from flour and ghee, soaked in sugar syrup, and topped with saffron, spices, and nuts. Gingerbread: United Kingdom: A cake typically flavored with spices such as ginger, cloves, cinnamon, and nutmeg. Gooey butter cake: United States
Entenmann's Halloween cupcakes in the "see-through" box they invented As of August 2010 [update] , Entenmann's products include donuts, loaf cakes, pies, Danish, cookies, Enten-minis—Brownies, and desserts that are packed in smaller servings, [ 15 ] cereal bars, and 100 Calorie Little Bites.
Dark rum goes into both the cake and the glaze for a warm, complex flavor that goes beyond the sum of its parts. Make it for dessert or breakfast (no judgment here!). Make it for dessert or ...
Winner's Dish: Chocolate cupcake with graham cracker crust, toasted marshmallow cream frosting, and chocolate ganache drizzle with chocolate-dipped graham cracker (market trend: S'mores) Winning Team's Cupcake: Genevieve and Naiel's Chocolate cake with jalapeno pastry cream and mango American buttercream Lost: Jason