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  2. Ooni (company) - Wikipedia

    en.wikipedia.org/wiki/Ooni_(company)

    The original Ooni was launched on Kickstarter in 2012. [7] [8] [10] [11] Since then, the company has had a number of other product launches on crowdfunding platforms.The company has launched several variations on the original Ooni oven, and the current model is called Fyra 12 - a wood-pellet-fired oven which heats up to 500 °C (932 °F) in 10 minutes and cooks a 12-inch Neapolitan-style pizza ...

  3. These Are Our Editors' Favorite Outdoor Pizza Ovens from Ooni ...

    www.aol.com/lifestyle/best-outdoor-pizza-ovens...

    Volt 12 Electric Outdoor Pizza Oven. The Volt 12 is Ooni’s first electric pizza oven made for both indoor and outdoor use. While there are plenty of electric pizza ovens, there are precious few ...

  4. The best at-home pizza ovens of 2023

    www.aol.com/news/best-home-pizza-ovens-2023...

    A more affordable alternative to similar high-end tabletop options, the Big Horn Outdoors wood-fired pizza oven has a 4.3-average star rating from over 1,400 Amazon reviewers. Using wooden pellets ...

  5. This New Solo Stove Outdoor Pizza Oven Is on Sale for a ...

    www.aol.com/lifestyle/solo-stove-outdoor-pizza...

    It stands to reason that the brand best-known for its top-notch smokeless fire pits can produce a terrific wood-burning pizza oven, made of stainless steel featuring a 13mm-thick reversible ...

  6. Nunnanlahden Uuni - Wikipedia

    en.wikipedia.org/wiki/Nunnanlahden_Uuni

    Nunnanlahden Uuni Ltd. [1] [2] (natively Nunnanlahden Uuni Oy) is a Finnish manufacturer of fireplaces and ovens. It was founded in 1982. The company established the subsidiary NunnaUuni Oy in 2007 to be responsible for the production, marketing, and sales of fireplaces. The company has an exclusive right to use the Mammutti soapstone, which ...

  7. Masonry oven - Wikipedia

    en.wikipedia.org/wiki/Masonry_oven

    A masonry oven, colloquially known as a brick oven or stone oven, is an oven consisting of a baking chamber made of fireproof brick, concrete, stone, clay (clay oven), or cob (cob oven). Though traditionally wood-fired, coal-fired ovens were common in the 19th century, and modern masonry ovens are often fired with natural gas or even electricity.

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