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Pozole (Spanish pronunciation:; from Nahuatl languages: pozolli, meaning cacahuazintle, a variety of corn or maize) is a traditional soup or stew from Mexican cuisine.It is made from hominy with meat (typically chicken or pork), and can be seasoned and garnished with shredded lettuce or cabbage, chili peppers, onion, garlic, radishes, avocado, salsa or limes.
Human cannibalism is the act or practice of humans eating the flesh or internal organs of other human beings. A person who practices cannibalism is called a cannibal . The meaning of " cannibalism " has been extended into zoology to describe animals consuming parts of individuals of the same species as food.
This is a list of incidents of cannibalism, or anthropophagy, the consumption of human flesh or internal organs by other human beings. Accounts of human cannibalism date back as far as prehistoric times, and some anthropologists suggest that cannibalism was common in human societies as early as the Paleolithic .
Exocannibalism (from Greek exo-, "from outside" and cannibalism, "to eat humans"), as opposed to endocannibalism, is the consumption of flesh from humans that do not belong to one's close social group—for example, eating one's enemies. It has been interpreted as an attempt to acquire desired qualities of the victim and as "ultimate form of ...
Human cannibalism in Melanesia and Polynesia was primarily associated with war, with victors eating the vanquished, while in Australia it was often a contingency for hardship to avoid starvation. Cannibalism used to be widespread in parts of Fiji (once nicknamed the "Cannibal Isles"), [ 1 ] among the Māori people of New Zealand, and in the ...
In India, exiled Aghori monks of Varanasi drink from human skulls and eat human flesh as part of their rituals to find spiritual enlightenment.
Near Guadalajara is the town of Tonalá, known for its pozole, a hominy stew, reportedly said in the 16th century, to have been originally created with human flesh for ritual use. [89] [90] The area which makes tequila surrounds the city. A popular local drink is tejuino, made from fermented corn.
The Delectable Negro explores the homoeroticism of literal and metaphorical acts of human cannibalism coincident with slavery in the United States. [1] Woodard writes that the consumption of Black men by white male enslavers was a "natural by-product of their physical, emotional, and spiritual hunger" for the Black man. [2]