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A chili dog is a hot dog served in a bun and topped with a meat sauce, typically chili con carne.Additional toppings may include cheese, onions, and mustard.The style has multiple regional variations in the United States, many calling for specific and unique sauce ingredients, types of hot dogs, or types of buns and referred to regionally under region-specific names.
Cincinnati chili (or Cincinnati-style chili) is a Mediterranean-spiced meat sauce used as a topping for spaghetti or hot dogs ("coneys"). Both dishes were developed by immigrant restaurateurs in the 1920s.
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Add 8 oz barbecue sauce Simmer ½ hour Add 1 teaspoon each of chili powder, cumin, oregano Add 1 large can red kidney beans (drained) Simmer 1 hour Add hot dogs Cook 15 minutes in sauce Put on ...
A Coney Island hot dog, Coney dog, or Coney is a wiener in a bun topped with a savory meat sauce and sometimes other toppings. It is similar to a chili dog and is often offered as part of a menu of classic American diner dishes and at Coney Island restaurants .
Carrot Dogs. About 1 cup coconut aminos, liquid aminos or soy sauce. Raw agave syrup. A.1. Sauce. Ketchup. Garlic powder. Liquid smoke. Peeled whole carrots. Chili. About 1 pound pecans. Grapeseed ...