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"Making a turkey [takes] hours of preparation" while dishes like mashed potatoes are easy to prepare in bulk. The time and effort needed to make these dishes is multiplied for his team who often ...
Turkey meat, commonly referred to as just turkey, is the meat from turkeys, typically domesticated turkeys, but also wild turkeys. It is a popular poultry dish, especially in North America and the United Kingdom , where it is traditionally consumed as part of culturally significant events such as Thanksgiving and Christmas respectively, as well ...
Turkish cuisine (Turkish: Türk mutfağı) is largely the heritage of Ottoman cuisine (Osmanlı mutfağı), Seljuk cuisine [1] [2] and the Turkish diaspora.Turkish cuisine with traditional Turkic elements such as yogurt, ayran, kaymak, exerts and gains influences to and from Mediterranean, Balkan, Middle Eastern, Central Asian and Eastern European cuisines.
YTA TV – A successor to Channel America and formerly named America One and Youtoo America, YTA TV is a network featuring general entertainment programming (which is wholly scheduled by the network for its affiliates), with a heavy emphasis on primetime sports programming and events; it maintains affiliations with approximately sixty stations ...
Home & Garden. Lighter Side. Medicare
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For example, the FAO (2002) figure for Denmark, which has one of the highest meat export rates compared to its population, was 145.9 kg (322 lb) (highest in the world). More recent FAO figures (2009) have taken the earlier discrepancy into account, resulting in a significantly lower 95.2 kg (210 lb) for Denmark (13th in the world).
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