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  2. Wikipedia, the free encyclopedia

    en.wikipedia.org/wiki/Main_Page

    Martha Bradley (fl. 1740s – 1755) was a British cookery book writer. Little is known about her life, except that she published the cookery book The British Housewife (pictured) in 1756 and worked as a cook for more than 30 years in the fashionable spa town of Bath, Somerset.

  3. Gas Guzzlers Extreme - Wikipedia

    en.wikipedia.org/wiki/Gas_Guzzlers_Extreme

    Gas Guzzlers Extreme is a combat racing game, released on October 8, 2013 for Microsoft Windows. [1] The game uses the PranaEngine, developed by Gamepires. The purpose of the game is to dominate the tracks by racing and/or shooting opponents.

  4. Fruit (software) - Wikipedia

    en.wikipedia.org/wiki/Fruit_(software)

    At the World Computer Chess Championship in Reykjavík in 2005, Fruit 2.2 scored 8.5 out of 11, finishing in second place behind Zappa.. Until Version 2.1 (Peach), Fruit was free and open-source software subject to the requirements of the GNU General Public License and as such contributed much to the development in computer chess in recent years.

  5. List of Mac games - Wikipedia

    en.wikipedia.org/wiki/List_of_Mac_games

    8.0–10.4 The 11th Hour: Trilobyte 1997 Adventure Commercial 7.5 2K5: DoomHammer Software 1998 Fighting Commercial 7.5 2weistein: Brainmonster Studios 2008 Educational/adventure Commercial 10.3 or higher 3 in Three [4] Cliff Johnson/Cinemaware 1989 Puzzle Commercial/Freeware 3-D Bridge Deluxe: Freeverse: Arcade/pinball Commercial 8.6–9.2/10. ...

  6. Fruit Ninja - Wikipedia

    en.wikipedia.org/wiki/Fruit_Ninja

    Fruit Ninja is a video game developed by Halfbrick originally released on April 20, 2010. In the game, the player must slice fruit that is thrown into the air by swiping the device's touch screen with their finger(s) or (in the case of the Xbox 360 version) the player's arms and hands, and must not slice bombs.

  7. Ripening - Wikipedia

    en.wikipedia.org/wiki/Ripening

    During fruit ripening, gluconeogenesis also increases. [9] Acids are broken down in ripening fruits [12] and this contributes to the sweeter rather than sharp tastes associated with unripe fruits. In some fruits such as guava, there is a steady decrease in vitamin C as the fruit ripens. [13]

  8. Byrsonima crassifolia - Wikipedia

    en.wikipedia.org/wiki/Byrsonima_crassifolia

    Byrsonima crassifolia is a slow-growing large shrub or tree to 10 metres (33 ft). Sometimes cultivated for its edible fruits, the tree is native and abundant in the wild, sometimes in extensive stands, in open pine forests and grassy savannas, from central Mexico, through Central America, to Colombia, Peru, Bolivia and Brazil; it also occurs in Trinidad, Barbados, Curaçao, St. Martin ...

  9. Climacteric (botany) - Wikipedia

    en.wikipedia.org/wiki/Climacteric_(botany)

    Generally, fleshy fruits can be divided into two groups based on the presence or absence of a respiratory increase at the onset of ripening. This respiratory increase—which is preceded, or accompanied, by a rise in ethylene—is called a climacteric, and there are marked differences in the development of climacteric and non-climacteric fruits. [1]