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Chicago restaurant Sepia features a seasonal, product-driven menu showcasing the purity and quality of the ingredients. Sepia celebrates tradition with a modern twist. Built from an 1890 print shop, Chicago's Sepia restaurant features memorabilia from the Windy City's bygone eras.
Built from an 1890 print shop, Chicago's Sepia restaurant features memorabilia from the Windy City's bygone eras. A product-driven menu showcases the purity and quality of the ingredients.
Book now at Sepia in Chicago, IL. Explore menu, see photos and read 5324 reviews: "Amazing dinner. Every course was bursting with flavor. Took Alex’s recommendations. Staff were knowledgeable and friendly. Wine pairing is a must. T...".
One Star: High quality cooking. Housed within a 19th-century print shop, this urbane dining room mixes original details with modern touches. Muted tones in the exposed brick walls and custom tile floors complement newer elements like floor-to-ceiling wine storage and dramatic chandeliers.
Built from an 1890 print shop, Chicago's Sepia restaurant features memorabilia from the Windy City's bygone eras. A product-driven menu showcases the purity and quality of the ingredients. Sepia supports local artisan farmers and proudly encourages craftsmanship and the revival of traditional practices. Sepia celebrates tradition with a modern ...
Book now at Sepia in Chicago, IL. Explore menu, see photos and read 5320 reviews: "Great service and food. Fall menu was great and seasonal cocktails were fantastic".
Book now at Sepia in Chicago, IL. Explore menu, see photos and read 5303 reviews: "Outstanding over all dining experience. Every dish came through with strong distinctive flavors. The leek and popcorn veloute was a clear favorite. Never...".
Book now at Sepia in Chicago, IL. Explore menu, see photos and read 5287 reviews: "Fantastic food, service and experience. My wife and I visited from Minneapolis after hearing that it was a phenomenal food experience. We are so glad w...".
SEPIA, 123 N Jefferson St, Chicago, IL 60661, 2554 Photos, Mon - 5:00 pm - 9:00 pm, Tue - 5:00 pm - 9:00 pm, Wed - 5:00 pm - 9:00 pm, Thu - 5:00 pm - 9:00 pm, Fri - 5:00 pm - 10:00 pm, Sat - 5:00 pm - 10:00 pm, Sun - Closed.
Sepia is a mid-sized, upscale restaurant run by owner Emmanuel Nony and Executive Chef Andrew Zimmerman located in the West Loop neighborhood of Chicago, Illinois (United States). Chef Zimmerman's menu is classified as New American cuisine, and focuses on local, seasonal products.