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Romanian pancakes, called clătite, are thin (like the French crêpe) and can be prepared with savory or sweet fillings: ground meat, cheese, or jam. Different recipes are prepared depending on the season or the occasion. [11] Wine is the preferred drink, and Romanian wine has a tradition of over three millennia. [11]
The recipe consists of eggs, raisins, walnuts, pineapple, sugar, butter, egg noodles and cottage cheese. [23] Szaloncukor is a Romani dessert that is fastidiously mixed flour and sugar and made the dough into shapes like sugar cookies, then they are baked, wrapped, and hunged on a tree by the Roma until January 6 for the feast of the Epiphany.
Salată de boeuf ("beef salad") is a traditional Romanian dish, generally served during all festive and special occasions. It is a combination of finely chopped beef (or sometimes chicken, or turkey breast) and root vegetables, folded in mayonnaise and finished with murături, pickled vegetable garnishes. [1]
Here, we stuff the nests with roasted mushrooms, white beans and kale for a hearty plant-based dinner. View Recipe. Marry Me Chicken–Stuffed Spaghetti Squash. Photographer: Greg DuPree, Food ...
These delicious and popular dinner recipes, like skillet pasta and salmon rice bowls, got the most views from EatingWell readers in 2024. These delicious and popular dinner recipes, like skillet ...
Mititei (Romanian pronunciation:) or mici (Romanian pronunciation:; both Romanian words meaning "little ones", "small ones") is a traditional dish from Romanian cuisine, consisting of grilled ground meat rolls made from a mixture of beef and lamb and pork, with spices such as garlic, black pepper, thyme, coriander, anise, savory, and sometimes a touch of paprika.
Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL. Cooking, Recipes and Entertaining Food Stories - AOL ...
Pages in category "Romanian dishes" The following 10 pages are in this category, out of 10 total. This list may not reflect recent changes. B. Bulz (food) C. Chiftele;