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Environmental hazards can be categorized in many different ways. One of them is — chemical, physical, biological, and psychological. Chemical hazards are substances that can cause harm or damage to humans, animals, or the environment. They can be in the form of solids, liquids, gases, mists, dusts, fumes, and vapors.
This can happen through direct or indirect ingestion. When food or drink is brought into an environment where harmful chemicals are unsealed there is the possibility of those chemical vapors or particles contaminating the food or the drink. A more direct form of chemical ingestion is the possibility of consuming the chemical directly.
Animals, plants, and water surfaces can also be exposed from airborne chemical emissions caused from cities, factories, and fires (Fantke, 2020). Chemical sludge often gets into agricultural and industrial soils as well. [citation needed] These chemicals degrade into the environment and can become toxic metabolites.
Toxic: a chemical that has a median lethal concentration (LC 50) in air of more than 200 parts per million (ppm) but not more than 2,000 parts per million by volume of gas or vapor, or more than 2 milligrams per liter but not more than 20 milligrams per liter of mist, fume or dust, when administered by continuous inhalation for 1 hour (or less if death occurs within 1 hour) to albino rats ...
Industrial chemicals from various industries produce harmful chemicals that are known to cause harm to human health and the environment. Common industrial chemicals, like 1,4-Dioxanes, Perfluorooctane sulfonate (PFOS) and Perfluorooctanoic acid (PFOA), are commonly found in various water sources.
Very toxic to aquatic life with long lasting effects H411: Toxic to aquatic life with long lasting effects H412: Harmful to aquatic life with long lasting effects H413: May cause long lasting harmful effects to aquatic life H420: Harms public health and the environment by destroying ozone in the upper atmosphere H441: Very toxic to terrestrial ...
Toxic waste is any unwanted material in all forms that can cause harm (e.g. by being inhaled, swallowed, or absorbed through the skin). Mostly generated by industry, consumer products like televisions, computers, and phones contain toxic chemicals that can pollute the air and contaminate soil and water.
Environmental toxicology is a multidisciplinary field of science concerned with the study of the harmful effects of various chemical, biological and physical agents on living organisms. [ 1 ] [ 2 ] Ecotoxicology is a subdiscipline of environmental toxicology concerned with studying the harmful effects of toxicants at the population and ...