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  2. Here are the 10 best fine dining restaurants on Hilton Head ...

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    Bowdie’s Chophouse In second place for the overall best fine dining on Hilton Head Island, Bowdie’s Chophouse is a steakhouse and bar that has a single South Carolina location on Hilton Head.

  3. Here are the 5 best Hilton Head restaurants to get a juicy ...

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    These are the five best restaurants on Hilton Head where you can get a great steak in 2024, according to Tripadvisor. ... Bowdie’s Chophouse is open daily beginning at 5 p.m., closing at varying ...

  4. Ready to try something new? These 13 restaurants opened ... - AOL

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  5. List of Wolf's Head members - Wikipedia

    en.wikipedia.org/wiki/List_of_Wolf's_Head_members

    Wolf's Head is a senior secret society at Yale University in New Haven, Connecticut. The society is one of the reputed "Big Three" societies at Yale, along with Skull and Bones and Scroll and Key. [1] It was establihsed in 1883. [2] Originally an all-male organization, women have been tapped for membership since the spring of 1992. [3]

  6. Hilton Head building used to be a bank. Soon it will be the ...

    www.aol.com/hilton-head-building-used-bank...

    A new beer garden and restaurant complex is opening soon on Hilton Head’s south end. The Bank will be located in the former Bank of America building at 59 Pope Ave.

  7. One of Hilton Head’s oldest restaurants closing after 50 ...

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    Christmas Eve will be the last day for the beloved bakery and deli on the island’s south end.

  8. Squire Pope Carriage House - Wikipedia

    en.wikipedia.org/wiki/Squire_Pope_Carriage_House

    The house originally served as the carriage house and outbuildings for the summer house of Squire William Pope. Pope was a wealthy landowner from Hilton Head Island who owned the Coggins Point Plantation. [1] He served in the South Carolina Senate and represented St. Luke's Parrish in the SC House of Representatives.

  9. Legendary Hilton Head chef Charlie Golson triumphed over life ...

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    Charlie Golson of Bluffton was a legendary chef and restaurant owner on Hilton Head Island. More than 450 people attended his funeral on what would have been his 76th birthday.