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Negroni is an Italian/Corsican surname. Notable people with the surname include: Andrea Negroni (1710–1789), Italian Cardinal; Baldassarre Negroni (1877–1948), Italian film director and screenwriter; Christine Negroni (born 1956), American aviation and travel writer
The negroni is a cocktail, made of equal parts gin, vermouth rosso (red, semi-sweet), and Campari, generally served on the rocks, and commonly garnished with an orange slice or orange peel. [1] It is considered an apéritif.
Crossword-like puzzles, for example Double Diamond Puzzles, appeared in the magazine St. Nicholas, published since 1873. [32] Another crossword puzzle appeared on September 14, 1890, in the Italian magazine Il Secolo Illustrato della Domenica. It was designed by Giuseppe Airoldi and titled "Per passare il tempo" ("To pass the time"). Airoldi's ...
Pietro Negroni, also called Il Giovane Zingaro (the young gypsy) and Lo zingarello di Cosenza (the little gypsy from Cosenza) [1] (c. 1505 – 1565), was an Italian painter of the Renaissance period, active mainly in Naples. He was known for his altarpieces, mythological scenes and portraits.
Crossword Puzzle, an album by The Partridge Family in 1973; Crossword, an album by Helen Slater released in 2005; Crossword Quiz, a Canadian game show which aired on CBC Television 1952–1953; Crosswords DS, a 2008 video game by Nintendo; Merv Griffin's Crosswords (commonly shortened to Crosswords), an American game show
Antonio Missaglia (1416/17–1495/96) was an Italian armourer. Missaglia's last name was a nickname taken by the artist based on where he was born . The original family name was Negroni. [1] Both Antonio and his brother Tommaso created armor by trade, primarily to nobles and knights in Milan.
Nikoli Co., Ltd. (Japanese: 株式会社ニコリ, Hepburn: Kabushiki-gaisha, Nikori) is a Japanese publisher that specializes in games and, especially, logic puzzles. Nikoli is also the nickname of a quarterly magazine (whose full name is Puzzle Communication Nikoli) issued by the company in Tokyo. [1]
There are also many Italians who work for Italian restaurants; however, many Italian restaurants in Japan are led by Japanese chefs and cooks and some Italians work as assistants for them. The Italian population in Japan is currently increasing due to the popularity of Japanese culture and is one of the fastest growing European community in Japan.