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  2. Microorganism - Wikipedia

    en.wikipedia.org/wiki/Microorganism

    Only now are scientists beginning to realize how common archaea are in the environment, with Thermoproteota (formerly Crenarchaeota) being the most common form of life in the ocean, dominating ecosystems below 150 metres (490 ft) in depth. [45] [46] These organisms are also common in soil and play a vital role in ammonia oxidation. [47]

  3. Pathogen - Wikipedia

    en.wikipedia.org/wiki/Pathogen

    In biology, a pathogen (Greek: πάθος, pathos "suffering", "passion" and -γενής, -genēs "producer of"), in the oldest and broadest sense, is any organism or agent that can produce disease. A pathogen may also be referred to as an infectious agent, or simply a germ. [1] The term pathogen came into use in the 1880s.

  4. Bacteria - Wikipedia

    en.wikipedia.org/wiki/Bacteria

    The most recent common ancestor (MRCA) of bacteria and archaea was probably a hyperthermophile that lived about 2.5 billion–3.2 billion years ago. [16] [17] [18] The earliest life on land may have been bacteria some 3.22 billion years ago. [19] Bacteria were also involved in the second great evolutionary divergence, that of the archaea and ...

  5. Bacterial taxonomy - Wikipedia

    en.wikipedia.org/wiki/Bacterial_taxonomy

    Bacteria (prokaryotes, together with Archaea) share many common features. These commonalities include the lack of a nuclear membrane, unicellularity, division by binary-fission and generally small size. The various species can be differentiated through the comparison of several characteristics, allowing their identification and classification.

  6. Flour Bugs Are a Real Thing—Here’s an Easy Way to ... - AOL

    www.aol.com/flour-bugs-real-thing-easy-150000385...

    A food safety expert weighs in on flour bugs, also known as weevils, that can infest your pantry after one TikToker found her flour infested with the crawlers.

  7. Marine microorganisms - Wikipedia

    en.wikipedia.org/wiki/Marine_microorganisms

    Microorganisms have key roles in carbon and nutrient cycling, animal (including human) and plant health, agriculture and the global food web. Microorganisms live in all environments on Earth that are occupied by macroscopic organisms, and they are the sole life forms in other environments, such as the deep subsurface and ‘extreme’ environments.

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    The search engine that helps you find exactly what you're looking for. Find the most relevant information, video, images, and answers from all across the Web.

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