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Return the squash to the oven and bake until the cheese is fully melted and the filling is hot throughout, 10 to 12 minutes. Serve hot, topped with the parmesan and remaining parsley. You Might ...
Stuffed with a savory, cheesy sausage and rice filling, this show-stopping main course will impress your whole family! Best of all—it’s one of the easiest ways to prepare the winter squash ...
Chicken Alfredo Spaghetti Squash. Here, spaghetti squash is stuffed with chicken breasts and creamy homemade Alfredo sauce before being topped with shredded mozzarella, and baked until bubbly ...
This creamy spinach-and-artichoke chicken skillet serves up the classic combo often reserved for dips and elevates it to main-dish status with the addition of quick-cooking chicken cutlets.
1. In a large, deep skillet, heat 2 tablespoons of the olive oil. Add the squash, season lightly with salt and cook over high heat, stirring, until tender and lightly browned, about 8 minutes. Using a slotted spoon, transfer the squash to a plate. Add the remaining 1 tablespoon of olive oil to the skillet.
Flavorful, healthy, quick and easy baked fritters with spinach, kale, and spaghetti squash. Get the recipe: Spinach, Kale and Spaghetti Squash Fritters Related: 28 Best Yellow Squash Recipes
This amazing wild-rice stuffing recipe is bursting with fall flavors, including rye bread, sausage, apples, dried cherries, pecans and fresh herbs. View Recipe. Parmesan Scalloped Potatoes with ...
Stuffed Acorn Squash. All our favorite fall flavors come together in this surprisingly easy and super-flavorful stuffed acorn squash. The kale adds a heartiness that only a good cruciferous green ...