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With the fall season in full swing, a Business Insider reporter decided to make three cozy, comforting meals in a Crock-Pot. ... creamy garlic pork chops, and a classic beef stew in a slow cooker.
Related: 34 Best Baked Pork Chops Recipes. How to Make Butter Basted Pork Chops. ... (Moorish-style Chickpea and Spinach Stew) Fried Sole Sandwiches with Spicy Mayo and Pickles.
Meanwhile, toss the pork chops with the remaining 1 tablespoon olive oil in a bowl, then sprinkle with the smoked paprika and the remaining 1 teaspoon salt and ¼ teaspoon pepper. Set a rack on a ...
Mushroom gravy atop French fries Preparation of a mushroom gravy. Mushroom gravy is a simple sauce that can be composed from stock (beef is typical, but chicken may be used), roux (a mixture of equal parts butter and flour to thicken), and mushroom base. It can also be enhanced with mace, to add a delicate nutmeg flavor.
Dinuguan is typically made with pork, pork blood, peppers, onion, garlic, water, white vinegar, bay leaves and sugar. The onion is sautéed, then garlic and pork is added. Water is boiled in the same pot, then the bay leaves and vinegar are added. It is simmered until it is thick, then sugar, salt and black pepper is added. [7]