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Sweet Potato Casserole. There are modern-day sweet potato casseroles, often simply dusted with brown sugar or topped with crunchy pecans. ... Fun fact: The 1958 Betty Crocker cookbook "365 Ways to ...
Stir the potatoes, soup, sour cream, black pepper and onion in a medium bowl. Spoon the potato mixture into a 1 1/2-quart baking dish. Bake at 350°F. for 30 minutes or until the potato mixture is hot. Tip: To make 3 cups mashed potatoes, place 2 pounds potatoes, peeled and cut into 1-inch pieces, into a 3-quart saucepan.
Directions. Stir the potatoes, soup, sour cream, black pepper and onion in a medium bowl. Spoon the potato mixture into a 1 1/2-quart baking dish. Bake at 350°F. for 30 minutes or until the ...
Zucchini Chicken Casserole. "This zucchini chicken casserole is creamy and herbaceous, packed with fresh fork-tender vegetables and shredded chicken breast. The herbs make this dish feel light and ...
Betty Crocker is a cultural icon, as well as brand name and trademark of American Fortune 500 corporation General Mills. The name was first developed by the Washburn ...
The Betty Crocker Cookbook is a cookbook written by staff at General Mills, the holders of the Betty Crocker trademark. The persona of Betty Crocker was invented by the Washburn-Crosby Company (which would later become General Mills) as a feminine "face" for the company's public relations. [1] Early editions of the cookbook were ostensibly ...
Potato filling is a Pennsylvania Dutch recipe combining mashed potatoes and bread, and either used as a stuffing or cooked separately as a casserole, sometimes in a pig stomach. Other ingredients used in its preparation may include butter, onion, parsley, [2] eggs, milk, salt and pepper.
Retro Reboot. Some things never go out of style, and casseroles are one of them. Baked dishes are homey, comforting and usually simple to make, and they got even easier once canned cream soup came ...