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A British barbecue including chicken kebabs, marinated chicken wings, sweetcorn, and an assortment of vegetables Korean barbeque grill used for cooking galbi. In American English usage, grilling refers to a fast process over high heat while barbecuing usually refers to a slow process using indirect heat or hot smoke, similar to some forms of ...
Pellet grills. Pellet grills, sometimes referred to as pellet smokers, are outdoor cookers that combine elements of charcoal smokers, gas grills, and kitchen ovens.Fueled by wood pellets, they can smoke, grill, braise, sear, and bake using an electric control panel to automatically feed fuel pellets to the fire, regulate the grill's airflow, and maintain consistent cooking temperatures.
A small metal "smoker box" containing wood chips may be used on a gas grill to give a smoky flavor to the grilled foods. Barbecue purists would argue that to get a true smoky flavor (and smoke ring) the user has to cook low and slow, indirectly and using wood or charcoal; gas grills are difficult to maintain at the low temperatures required ...
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We tested over 20 barbecue sauces across different styles, ... I Tried Dozens Of Store-Bought Barbecue Sauces—Only These Are Worth Buying. Allison Arnold. February 2, 2024 at 11:55 AM.
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