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With a homemade peanut dressing, sliced chicken, sweet potato, ... tomatoes, and a tangy herb-and-cucumber yogurt tzatziki sauce. If you pack one for lunch, you'll look forward to it all morning ...
A bit brighter than the traditional Cobb salad, this version combines fresh mango, creamy coconut dressing, spiced salmon, and crunchy plantain chips to create a punchy, spicy, filling meal. Feel ...
1 serving Bell Pepper & Feta Chickpea Salad. 3 oz. cooked chicken breast. P.M. Snack (130 calories) 1 serving Tzatziki Cucumber Slices. Dinner (403 calories) 1 serving One-Pot Lentils & Rice with ...
10 baby carrots with 2 tbsp. of tzatziki. Lunch (380 calories) 1 cup of cooked lentils. ... Simple chicken salad with French dressing: Dressing (1 tbsp. of white wine vinegar, 1 tbsp of olive oil ...
Farinata – Chickpea pancake; Ganthiya – Indian snack food; Guasanas – a dish from Mexico consisting of chickpeas, water and salt. The chickpeas are steamed and shelled before serving. Hummus – Middle Eastern chickpea puree dish; Kadhi – Yogurt-based Dish from India; Karantika – Algerian street dish – Algerian chickpea flan
Pasta salad can come in so many different forms—there’s the classic Hawaiian-style mac salad, a bright, vinegar-based Italian pasta salad, or even inventive versions using crispy ramen noodles!
Chickpea salad has been eaten in the Levant since at least the time of the Amorite kings, with Zimri-Lim being known in particular for lavish banquets at which the dish was one of the delicacies. [3] Variants may include coriander, sweet paprika, turmeric, pepper, chopped mint, chopped onions, or parsley. Chickpea salad is eaten by vegans ...
revithosalata (ρεβιθοσαλάτα; a chickpea salad) maintanouri ( μαϊντανούρι ; a parsley salad usually used as a condiment) Cypriot salad , [ 6 ] native to the island of Cyprus , consists of finely chopped tomatoes, capers, cucumbers, onions, flat-leaf parsley, feta cheese, dressed with olive oil and lemon or red wine vinegar ...