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Add remaining batter to pecan mixture and sprinkle the remaining pecan mixture on top of batter. Use a knife to swirl the top of the batter as shown in Step 6 image above. Bake for 40 minutes.
To make the filling: In a food processor, combine the pecans, butter, brown sugar and cinnamon and process until the mixture is well blended and paste-like (do this in two batches if necessary).
The Parton sisters' sweet potato casserole recipe calls for sweet potatoes, butter, light brown sugar, vanilla extract, salt, ground cinnamon, raw pecans and mini marshmallows. (You can check out ...
For the topping: In a small bowl, stir together the flour, sugar, cinnamon, and salt. Add the pecans and butter and mix until the mixture is clumpy. Sprinkle 1 cup of marshmallows all over the ...
Featuring pineapple, bananas, nutty pecans, and a luscious cream cheese frosting, hummingbird cake strikes an ideal balance between traditional Southern and tropical vacation.
It has a gluten-free pecan and walnut crust with creamy baked vanilla cheesecake, a bourbon pecan pie topping and bourbon brown sugar whipped cream. So delicious, so easy and make ahead! Get the ...
Try a scrumptious s’mores pie or a cinnamon roll apple pie for a sweet dessert mash-up. But first, you'll need Ree's perfect pie crust recipe, a press-in crust , all-butter pie crust , or graham ...
The toasted coconut and pecans mixed with evaporated milk and butter to make a custardy, almost caramel-like filling that is dangerously delicious. Get the German Chocolate Cake recipe . PHOTO ...