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Portuguese wine regions are grouped into three levels of classification. At the top are the Denominação de Origem Controlada (or DOCs) which are Quality Wines Produced in Specified Regions (QWpsr) under the European Union wine regulations and thus correspond roughly to the French Appellation d'origine contrôlée (AOC) and Spanish ...
Tomar is a Portuguese wine region centered on the town of Tomar in the Ribatejo region.The region was initially a separate Indicação de Proveniencia Regulamentada (IPR) region, but in 2003, it became one of six subregions of the Ribatejo DOC, which has the higher Denominação de Origem Controlada (DOC) status.
The right to add new varieties to the list was placed in the hands of the Instituto da Vinha e do Vinho, IP (Institute of Vine and Wine or IVV), [58] a division of the now-called Ministério da Agricultura (Ministry of Agriculture). Of the 343 varieties on that list, 230 were native to Portugal or the Iberian Peninsula. But as Cunha and his ...
The Landscape of the Pico Island Vineyard Culture is a Unesco World Heritage Site on Pico Island, part of the archipelago of the Azores, Portugal.The landscape, with 987 ha, and the surrounding buffer zone with 1,924 ha, extend through most of the island's western, northwestern and southwestern coasts, with the majority on the municipality of Madalena and the rest on São Roque do Pico, at the ...
The sommelier insists that this wine is an “ideal match” for the Feast of the Seven Fishes—EatingWell’s ultimate stew makes the Christmas Eve meal especially easy to prepare. Torre Oria ...
In Portuguese, a quinta is a wine producing estate, which can be a winery or a vineyard. While other wine classification systems may classify the winery (such as the 1855 Bordeaux classification ), the Douro quinta classification is based upon the physical characteristics of the vineyard.