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Legends is a food, beverage, merchandise, retail, and stadium operations corporation serving entertainment venues and companies. Formed in 2008, Legends is a joint venture of Yankee Global Enterprises and Jerry Jones of the Dallas Cowboys. On October 20, 2008, Cowboys owner Jones and New York Yankees owner George Steinbrenner announced a joint ...
In 2013 Legends became one of the only blues clubs to offer livestreaming concerts. In 2015, the Rolling Stones visited the club. [8] Legends is also a restaurant. It serves a menu of Louisiana style Cajun and Soul food including gumbo, jambalaya, chicken and ribs, and catfish po'boys. [9] Legends is the only place to serve Guy's craft beer ...
Buffalo Wild Wings. Buffalo Wild Wings (originally Buffalo Wild Wings & Weck, [3] and nicknamed BW3, or BDubs or BWW) is an American casual dining restaurant and sports bar franchise in the United States, India, Mexico, Panama, Philippines, Saudi Arabia, Bahrain, and United Arab Emirates which specializes in Buffalo wings and sauces.
Legends Billiards & Tavern owner and co-founder James Perin, left, general manager Kyrstin Soares and chef Alex Mangos are celebrating the business' 30th anniversary and revamping the menu of the ...
Texas Roadhouse, known for its reliability, affordable prices, and stellar dinner rolls, keeps things simple on its dessert menu. There are three options: Granny's apple pie with vanilla ice cream ...
Arnold's is the oldest continuously operating bar in the city and one of the oldest in the country. [1][2][3][4] The establishment was first opened in 1838 by Susan Fawcett as "a whorehouse," according to Cincinnati historian Mike Morgan. [1][5] In 1861, new owner Simon Arnold operated it as a bar and lived upstairs. [1][6][7] Around the year ...
The front of McSorley's. McSorley's Old Ale House, generally known as McSorley's, is the oldest Irish saloon in New York City. [1] Opened in the mid-19th century at 15 East 7th Street, in today's East Village neighborhood of Manhattan, it was one of the last of the "Men Only" pubs, admitting women only after legally being forced to do so in 1970.
Chicago-style barbecue is a regional variation of barbecue from the American city of Chicago, Illinois. The style developed due to immigration from other countries and parts of the United States. It is known for the invention of the aquarium smoker and the prominence of rib tips and hot links.