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  2. Wet markets in China - Wikipedia

    en.wikipedia.org/wiki/Wet_markets_in_China

    The Chinese government subsequently announced a temporary ban on the sale of wild animal products at wet markets on 26 January 2020, [23] [24] [9] [10] and then a permanent ban in February 2020 with an exception for traditional Chinese medicine ingredients, [24] [25] By 22 March 2020, at least 94% of the temporarily closed wet markets in China ...

  3. Poultry farming in the United States - Wikipedia

    en.wikipedia.org/wiki/Poultry_farming_in_the...

    Two kinds of poultry were generally offered: broilers or "spring chickens", young male chickens, a byproduct of the egg industry, which were sold when still young and tender (generally under 3 pounds live weight); and "fowls" or "stewing hens", also a byproduct of the egg industry, which were old hens past their prime for laying. [16]

  4. Capon - Wikipedia

    en.wikipedia.org/wiki/Capon

    Live capons in Hainan, China, displaying characteristic small head, comb and wattle. A capon (from Latin: cāpō, genitive cāpōnis) is a male chicken that has been castrated or neutered, either physically or chemically, to improve the quality of its flesh for food, and, in some countries like Spain, fattened by forced feeding.

  5. Lab-Grown Chicken Just Got Approved For Sale In Grocery ... - AOL

    www.aol.com/lifestyle/lab-grown-chicken-just-got...

    The chicken will first be available at restaurants in San Francisco and Washington, D.C. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...

  6. Chick culling - Wikipedia

    en.wikipedia.org/wiki/Chick_culling

    France: 50 million male chicks are culled annually in the egg industry (February 2020 estimate) [35] and about 16 million female ducklings and goslings are culled annually in the foie gras industry. [36] Maceration is the primary method in both industries. [7] [35] Germany: up to 50 million male chicks are culled annually (October 2019 estimate ...

  7. Chicken as food - Wikipedia

    en.wikipedia.org/wiki/Chicken_as_food

    Chicken can be prepared in a vast range of ways, including baking, grilling, barbecuing, frying, boiling, and roasting. Since the latter half of the 20th century, prepared chicken has become a staple of fast food. Chicken is sometimes cited as being more healthful than red meat, with lower concentrations of cholesterol and saturated fat. [4]