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  2. List of foods by protein content - Wikipedia

    en.wikipedia.org/wiki/List_of_foods_by_protein...

    Natural protein concentrates (often used in bodybuilding or as sports dietary supplements): Soy protein isolate (prepared with sodium or potassium): 80.66; Whey protein isolate: 79; Egg white, dried: 81.1; Spirulina alga, dried: 57.45 (more often quoted as 55 to 77) Baker's yeast: 38.33; Hemp husks 30

  3. Polycarbonate (functional group) - Wikipedia

    en.wikipedia.org/wiki/Polycarbonate_(functional...

    A polycarbonate is an oxocarbon dianion consisting of a chain of carbonate units, where successive carbonyl groups are directly linked to each other by shared additional oxygen atoms. That is, they are the conjugate bases of polycarbonic acids , the conceptual anhydrides of carbonic acid , or polymers of carbon dioxide .

  4. Bisphenol A - Wikipedia

    en.wikipedia.org/wiki/Bisphenol_A

    Polycarbonate drink containers are also a source of exposure, although most disposable drinks bottles are actually made of PET, which contains no BPA. Among the non-food sources, exposure routes include through dust, [10] thermal paper, [20] clothing, [19] dental materials, [70] and medical devices. [17]

  5. Polycarbonate - Wikipedia

    en.wikipedia.org/wiki/Polycarbonate

    Polycarbonate is commonly used in eye protection, as well as in other projectile-resistant viewing and lighting applications that would normally indicate the use of glass, but require much higher impact-resistance. Polycarbonate lenses also protect the eye from UV light.

  6. Preprohormone - Wikipedia

    en.wikipedia.org/wiki/Preprohormone

    A preprohormone is the precursor protein to one or more prohormones, which are in turn precursors to peptide hormones. [1] In general, the protein consists of the amino acid chain that is created by the hormone-secreting cell, before any changes have been made to it.

  7. Health effects of Bisphenol A - Wikipedia

    en.wikipedia.org/wiki/Health_effects_of_Bisphenol_A

    The study's findings include: 1) evidence of BPA in participants' urine decreased by 50% to 70% during the period of eating fresh foods; and 2) participants' reports of their food practices suggested that consumption of canned foods and beverages and restaurant meals were the most likely sources of exposure to BPA in their usual diets.

  8. β-Lactoglobulin - Wikipedia

    en.wikipedia.org/wiki/Β-lactoglobulin

    The major protein in whey is β-lactoglobulin, followed by α-lactalbumin (β-lactoglobulin ≈⁠ ⁠65%, α-lactalbumin ≈⁠⁠ ⁠25%, serum albumin ≈⁠⁠ ⁠8%, other ≈⁠ ⁠2%). β-lactoglobulin is a lipocalin protein, and can bind many hydrophobic molecules, suggesting a role in their transport. β-lactoglobulin has also been shown to be able to bind iron via siderophores [7 ...

  9. Phenylpropanoid - Wikipedia

    en.wikipedia.org/wiki/Phenylpropanoid

    4-Coumaroyl-CoA is the central biosynthetic precursor to phenylpropanoids (shown in protonated state) Phenylalanine Tyrosine The phenylpropanoids are a diverse family of organic compounds that are biosynthesized by plants from the amino acids phenylalanine and tyrosine in the shikimic acid pathway . [ 1 ]