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  2. Alcoholic drinks in China - Wikipedia

    en.wikipedia.org/wiki/Alcoholic_drinks_in_China

    Baijiu or shaojiu is a Chinese liquor. It is usually sorghum-based, but some varieties are distilled from huangjiu or other rice-based drinks. All typically have an alcohol content greater than 30% and are so similar in color and feel to vodka that baijiu is sometimes known as "Chinese vodka".

  3. Category:Chinese alcoholic drinks - Wikipedia

    en.wikipedia.org/wiki/Category:Chinese_alcoholic...

    Chinese distilled drinks (1 C, 9 P) W. Chinese wine (3 C, 12 P) Pages in category "Chinese alcoholic drinks" The following 19 pages are in this category, out of 19 total.

  4. Kaoliang liquor - Wikipedia

    en.wikipedia.org/wiki/Kaoliang_Liquor

    Kaoliang liquor, Gaoliang liquor or Sorghum liquor is a strong distilled liquor of Chinese origin made from fermented sorghum.It is a type of light-aroma Baijiu.The liquor originates from Dazhigu (大直沽, located east of Tianjin), first appearing in the Ming Dynasty and is widely consumed across northern China in provinces such as Hebei, Shaanxi, and Shandong.

  5. You've Probably Never Tried the Most Popular Liquor in ... - AOL

    www.aol.com/news/youve-probably-never-tried-most...

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  6. List of national liquors - Wikipedia

    en.wikipedia.org/wiki/List_of_national_liquors

    This is a list of national liquors.A national liquor is a distilled alcoholic beverage considered standard and respected in a given country. While the status of many such drinks may be informal, there is usually a consensus in a given country that a specific drink has national status or is the "most popular liquor" in a given nation.

  7. 110 Chinese boy names for babies, from popular to rare - AOL

    www.aol.com/news/110-chinese-boy-names-babies...

    Names range from the most popular — Zichen, Runchu, Yuanyun, Jiehong, Jietang and Zhiyu — to the rare, such as Xiao Dan, Yi Ming and Zhi Peng. ... Popular Chinese baby boy names in 2024 ...

  8. Huangjiu - Wikipedia

    en.wikipedia.org/wiki/Huangjiu

    Some of the most popular huangjiu include: Mijiu (米酒; pinyin: mǐjiǔ) is the generic name for Chinese fermented rice wine, similar to Japanese sake. It is generally clear, and is used for both drinking and cooking. Mijiu intended for cooking is generally of lower grade and often contains 1.5% salt. The alcohol content by volume of mijiu is ...

  9. The 25 most valuable liquor brands in the world - AOL

    www.aol.com/article/2016/04/28/the-25-most...

    Liquor is a massive industry, but according to Brand Finance's new report of the world's most valuable spirits, these 25 brands killed the competition.