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8. KFC: $35 8-Piece Chicken and 8 Tenders Fill-Up ... Feeding a bunch of people is easy at KFC with big buckets of chicken. If you have some family members who prefer bone-in and some who prefer ...
The fast-food chain has unveiled this year's holiday-themed buckets of chicken (a tradition the company has maintained since 1960) featuring playful illustrations by German design duo Yeye Weller ...
Thus, the KFC Index was created by Sagaci Research (a market research firm focusing solely on Africa) to identify over- and under-valued currencies in Africa. For example, the average price of KFC's Original 12 pc. Bucket in the United States in January 2016 was $20.50; while in Namibia it was only $13.40 at market exchange rates.
On top of that, KFC rewards members can grab some of the candles at a 10% discount. Anything helps with those expensive things. For more smart fast-food coverage, please sign up for our free ...
The basic model for KFC in the United States, not necessarily duplicated elsewhere, is a focus on low prices, a limited menu (29 items on average) and an emphasis on takeout. [8] Many KFC locations are co-located with either Taco Bell or Pizza Hut, or other Yum! restaurants. [10]
On October 18, 2010, KFC restaurants in Canada began selling the fried version of the Double Down for a limited time. [16] It was reported that on its launch date, a KFC in Victoria, British Columbia was sold out of the Double Down by as early as 2 p.m. [17] In French Canada, it is known as "Coup Double", [18] [19] roughly translated as "Double Punch".
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KFC introduced its own "Extra Crispy Chicken" in 1972. [55] The introduction of barbecue spare ribs in 1973 caused "tremendous" operating problems. [54] After the product was launched there was a shortage of pork, which pushed prices beyond what customers were willing to pay. [56]