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The business was primarily a tofu producer before opening a deli on King Street. The restaurant serves banh mi [2] and che options include beans, fruit, jellies, sweet rice, and tapioca. Thanh Son also sells soy milk, [3] including a pandan-flavored variety, [4] as well as tofu pudding with ginger syrup. [5] [6] Banh cuon and wide ride noodles ...
Two new stories of offices were added to top of the original Rincon Annex building, which was also opened up to create a five-story atrium in the rear courtyard, topped by a 200-foot (61 m) long skylight with a food court on the lower level. A new mixed-use building on the southeast side of the block contains a new post office, offices, and 320 ...
Asian Garden Mall was developed since 1986 and opened for business the following year, as the second phase of Jao's development plan for the land that Bridgecreek owned alongside Bolsa Avenue. The first phase was a shopping center across the street from Asian Garden Mall named Asian Village, developed in 1985. [6]
The chain serves delicious food at hard-to-beat prices, and there's something about eating it a mall food court that makes it all the more crave-worthy. Kaitlin S./Yelp 5.
Stonestown Galleria is a shopping mall in San Francisco, California, United States. It is located immediately north of San Francisco State University and near the former campus of Mercy High School which closed in 2020 and Lowell High School. Currently, the mall's anchor stores are Target and a Regal Cinemas. The anchor store spaces are each ...
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Originally developed by Sheldon Gordon (co-developer of The Forum Shops at Caesars and Beverly Center), the nine-story mall opened in October 1988 as San Francisco Shopping Centre with approximately 500,000 square feet (46,000 m 2) of space, the then-largest Nordstrom store (350,000 square feet (33,000 m 2)) on the top several floors, the first spiral escalator in the United States, and a ...
Off the Grid's flagship market in San Francisco. Off the Grid is a mobile food and events platform in the San Francisco Bay Area of California, USA.The platform is known for galvanizing the San Francisco food truck scene in 2010, [1] Off the Grid activates public and private space via temporary food experiences that include public markets, catering events and employee dining services.