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Water softening is the removal of calcium, magnesium, and certain other metal cations in hard water. The resulting soft water requires less soap for the same cleaning effort, as soap is not wasted bonding with calcium ions. Soft water also extends the lifetime of plumbing by reducing or eliminating scale build-up in pipes
Such water may emerge as springs, artesian springs, or may be extracted from boreholes or wells. Deep ground water is generally of very high bacteriological quality (i.e., pathogenic bacteria or the pathogenic protozoa are typically absent), but the water may be rich in dissolved solids, especially carbonates and sulfates of calcium and magnesium.
Lime softening (also known as lime buttering, lime-soda treatment, or Clark's process) [1] is a type of water treatment used for water softening, which uses the addition of limewater (calcium hydroxide) to remove hardness (deposits of calcium and magnesium salts) by precipitation.
Analogous to water softener salt, dishwasher salt regenerates ion exchange resins, expelling the therein trapped calcium and magnesium ions that characterize hard water. Dishwater salt granules are larger than those of table salt. The granule size ensures that the salt dissolves slowly, and that fine particles do not block the softener unit.
Tidy Sums. Like so many other things you don't need to buy, many cleaning products simply don't work well, do more harm than good, or can be skipped in favor of a much cheaper do-it-yourself solution.
Spent backwash water is either discharged without treatment to a sanitary sewer system or is treated and recycled within the plant. [4]: 22.37–22.40 Historically, backwash water was discharged directly to surface water supplies; however, direct discharge is now highly regulated through NPDES discharge permits and is often discouraged. Used ...
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