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  2. Saponification value - Wikipedia

    en.wikipedia.org/wiki/Saponification_value

    Example of saponification reaction of a triglyceride molecule (left) with potassium hydroxide (KOH) yielding glycerol (purple) and salts of fatty acids ().. Saponification value or saponification number (SV or SN) represents the number of milligrams of potassium hydroxide (KOH) or sodium hydroxide (NaOH) required to saponify one gram of fat under the conditions specified.

  3. Reichert value - Wikipedia

    en.wikipedia.org/wiki/Reichert_value

    The Reichert value is an indicator of how much volatile fatty acid can be extracted from a particular fat or oil through saponification. It is equal to the number of millilitres of 0.1 normal hydroxide solution necessary for the neutralization of the water-soluble volatile fatty acids distilled and filtered from 5 grams of a given saponified fat.

  4. Saponification - Wikipedia

    en.wikipedia.org/wiki/Saponification

    Saponification is a process of cleaving esters into carboxylate salts and alcohols by the action of aqueous alkali. Typically aqueous sodium hydroxide solutions are used. [1] [2] It is an important type of alkaline hydrolysis. When the carboxylate is long chain, its salt is called a soap. The saponification of ethyl acetate gives sodium acetate ...

  5. Polenske value - Wikipedia

    en.wikipedia.org/wiki/Polenske_value

    It is an indicator of how much volatile fatty acid can be extracted from fat through saponification. It is equal to the number of milliliters of 0.1 normal alkali solution necessary for the neutralization of the water-insoluble volatile fatty acids distilled and filtered from 5 grams of a given saponified fat.

  6. Sunflower oil - Wikipedia

    en.wikipedia.org/wiki/Sunflower_oil

    Download as PDF; Printable version; ... Saponification value: 188–194 Iodine value: ... The nutritional values are expressed as percent (%) by mass of total fat. ...

  7. Marula oil - Wikipedia

    en.wikipedia.org/wiki/Marula_oil

    Download as PDF; Printable version; In other projects Wikidata item; ... It has a saponification value of approximately 188–199 and a specific gravity of 0.91–0. ...

  8. Rice bran oil - Wikipedia

    en.wikipedia.org/wiki/Rice_bran_oil

    Rice bran oil is the oil extracted from the hard outer brown layer of rice called bran.It is known for its high smoke point of 232 °C (450 °F) and mild flavor, making it suitable for high-temperature cooking methods such as stir frying and deep frying.

  9. Pilu oil - Wikipedia

    en.wikipedia.org/wiki/Pilu_oil

    Download as PDF; Printable version; In other projects Wikidata item; ... Saponification value: 251.2 Iodine value: 15.6 polenske value: 10.9 Reichert-Meissl value: 5.9