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Max & Erma's is an American casual dining restaurant chain based in Columbus, Ohio. As of April 2024, the company operates seven locations in Indiana, Michigan, Ohio, and Pennsylvania, down from a peak of 110 restaurants across more than 12 states in the mid-2000s. [1] It was founded in 1972 by Todd Barnum and Barry Zacks.
The village of Richfield has six lakes and the largest one is Friess Lake. [4] [5] In 2008 the Wisconsin Department of Natural resources began trying to improve access to the lake. Grant money was used to make a boat launch on the 15-acre Little Friess Lake. Boaters can use the channel which leads from Little Friess to get to Friess Lake. [6]
His first Italian, first Columbus restaurant. Guy Fieri's Trattoria is the latest of 18 concepts and nearly 100 restaurants bearing the celebrity chef's name.
The Mitchell's Fish Market is an American seafood restaurant chain founded in 1998 [2] by restaurateur Cameron Mitchell of Columbus, Ohio.. Starting from a single location opened in 1998 in Columbus called the "Columbus Fish Market", [3] by 2006, the chain had 12 locations. [4]
In addition to P. J. Whelihan's, The group has five additional restaurant concepts.The Pour House, which focuses on craft beer and "pub grub"; The ChopHouse and ChopHouse Grille, an American steak and seafood house; Treno Pizza Bar, which features wood- and brick-fired pizzas and house-made pastas; and Central Taco and Tequila, which serves Mexican Food.
Frisch's Restaurants, Inc., doing business as Frisch's Big Boy, is a regional Big Boy restaurant chain with headquarters in Cincinnati, Ohio. For many years a Big Boy franchisee, in 2001, Frisch's became the exclusive owner of the Big Boy trademark in Indiana, Kentucky, and most of Ohio and Tennessee, and is no longer affiliated with Big Boy Restaurant Group.
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The station was decommissioned in 1968. From 1974 to 2002, the space was used for a restaurant and bar, also known as Engine House No. 5. In 2004, the building was converted for office use, and today is the Columbus branch of Big Red Rooster, a marketing company.