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Phytophotodermatitis, also known as berloque dermatitis, [1] [2] [3] margarita photodermatitis, [4] [5] lime disease [6] or lime phytodermatitis [6] is a cutaneous phototoxic inflammatory reaction resulting from contact with a light-sensitizing botanical agent (such as lime juice) followed by exposure to ultraviolet A (UV-A) light (from the sun, for instance).
Photodermatitis, sometimes referred to as sun poisoning or photoallergy, is a form of allergic contact dermatitis in which the allergen must be activated by light to sensitize the allergic response, and to cause a rash or other systemic effects on subsequent exposure.
Allergies in children, an incidence which has increased over the last fifty years, are overreactions of the immune system often caused by foreign substances or genetics that may present themselves in different ways. [1] There are multiple forms of testing, prevention, management, and treatment available if an allergy is present in a child.
It’s a big job managing potentially dangerous food allergies in children, but it’s also more common than one may think. “During the first year of life, up to 10 percent of all infants have ...
And it causes a chemical reaction,’” Patel says. “‘It happens to a lot of people out there, but we can make you feel better.’” — Video produced by Kat Vasquez. Read more from Yahoo Life:
Don't let allergies ruin your kid's spring break! Pediatrician Dr. Alok Patel and Yahoo Life share best ways to beat the pollen this season. The truth about children and allergies: Experts weigh in
Shellfish allergies are highly cross reactive, but its prevalence is much higher than that of fish allergy. Shellfish allergy is the leading cause of food allergy in U.S adults. [31] As of 2018 six allergens have been identified to prawn alone; along with crab, it is the major culprit of seafood anaphylaxis. [13]
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