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  2. Morchella deliciosa - Wikipedia

    en.wikipedia.org/wiki/Morchella_deliciosa

    Morchella deliciosa is a species of edible fungus [2] in the family Morchellaceae. It was first described scientifically by Elias Magnus Fries in 1822. [ 3 ] It is a European species, although the name has erroneously been applied to morphologically similar North American morels.

  3. Morchella rufobrunnea - Wikipedia

    en.wikipedia.org/wiki/Morchella_rufobrunnea

    According to Kuo, [2] David Arora depicts this species in his popular 1986 work Mushrooms Demystified, describing it as a "coastal Californian form of Morchella deliciosa growing in gardens and other suburban habitats". [3] Kuo suggests that M. rufobrunnea is the correct name for the M. deliciosa used by western American authors. [4]

  4. Edible mushroom - Wikipedia

    en.wikipedia.org/wiki/Edible_mushroom

    Morchella conica var. deliciosa; Morchella esculenta var. rotunda; Morchella crassipes; Morchella elata [14] Pleurotus species are sometimes commercially harvested despite the ease of cultivation. Pleurotus ostreatus; Termitomyces species are symbiotes of termites and the mushrooms grow out of termite mounds.

  5. Morchella - Wikipedia

    en.wikipedia.org/wiki/Morchella

    Morchella semilibera in Indiana, US. Certain Morchella species (M. eximia, M. importuna, M. tomentosa and others) exhibit a pyrophilic behaviour and may grow abundantly in forests which have been recently burned by a fire. [68] [69] Moderate-intensity fires are reported to produce higher abundances of morels than low- or high-intensity fires. [48]

  6. Category:Morchella - Wikipedia

    en.wikipedia.org/wiki/Category:Morchella

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  7. Morchella esculenta - Wikipedia

    en.wikipedia.org/wiki/Morchella_esculenta

    Morchella esculenta is commonly known by various names: morel, common morel, true morel, morel mushroom, yellow morel, sponge morel, [15] Molly Moocher, haystack, and dryland fish. [2] In Nepal it is known as Guchi chyau . [ 16 ]

  8. Morchella importuna - Wikipedia

    en.wikipedia.org/wiki/Morchella_importuna

    The stipe measures 3–10 cm (1.2–3.9 in) high and 2–6 cm (0.8–2.4 in) wide, [6] and is often somewhat thicker near the base. Its whitish to pale brownish surface is smooth or finely mealy with whitish granules. It develops longitudinal ridges and grooves (particularly near the base) as the fruit body matures.

  9. Morchella diminutiva - Wikipedia

    en.wikipedia.org/wiki/Morchella_diminutiva

    Morchella diminutiva is a species of fungus in the family Morchellaceae native to North America. Described as new to science in 2012, it occurs in eastern North America, usually near Fraxinus americana and Liriodendron tulipifera , but also under other hardwoods like species of Carya .