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  2. Coffee extraction - Wikipedia

    en.wikipedia.org/wiki/Coffee_extraction

    Yield is inversely proportional to grind size; a smaller grain size produces more surface area, and faster extraction. A longer brewing time results in a higher yield. French press coffee is often brewed from coarsely-ground grinds, with a brew time of 3–4 minutes. Filter coffee is associated with a smaller grain size and shorter brew time.

  3. Hegman gauge - Wikipedia

    en.wikipedia.org/wiki/Hegman_gauge

    Determining the fineness of a paint's grind is important, because too coarse a grind may reduce the paint's color uniformity, gloss, and opacity. [7] The Hegman gauge is widely used for this purpose because it requires minimal skill and only a few seconds' work.

  4. Espresso - Wikipedia

    en.wikipedia.org/wiki/Espresso

    The quality of an espresso is influenced by factors such as the grind size, water temperature, pressure, and the barista's skill in tamping the coffee grounds. While espresso contains more caffeine per unit volume than most coffee beverages, its typical serving size results in less caffeine per serving compared to larger drinks such as drip coffee.

  5. File:Wentworth-Grain-Size-Chart.pdf - Wikipedia

    en.wikipedia.org/wiki/File:Wentworth-Grain-Size...

    English: Wentworth grain size chart from United States Geological Survey Open-File Report 2006-1195, “Surficial sediment character of the Louisiana offshore continental shelf region: A GIS Compilation” by Jeffress Williams, Matthew A. Arsenault, Brian J. Buczkowski, Jane A. Reid, James G. Flocks, Mark A. Kulp, Shea Penland, and Chris J. Jenkins

  6. Burr mill - Wikipedia

    en.wikipedia.org/wiki/Burr_mill

    The uniform particle size and variable settings of a burr grinder [4] make it well-suited for coffee preparation, as different methods of coffee preparation require different size grinds. The size of the grind is determined by the width between the two burrs, into which the coffee beans fall and are ground a few at a time. [5]

  7. Mill (grinding) - Wikipedia

    en.wikipedia.org/wiki/Mill_(grinding)

    To evaluate the grinding results the grain size disposition of the source material (1) and of the ground material (2) is needed. Grinding degree is the ratio of the sizes from the grain disposition. There are several definitions for this characteristic value: Grinding degree referring to grain size d 80

  8. Grain size - Wikipedia

    en.wikipedia.org/wiki/Grain_size

    Grain size (or particle size) is the diameter of individual grains of sediment, or the lithified particles in clastic rocks. The term may also be applied to other granular materials . This is different from the crystallite size, which refers to the size of a single crystal inside a particle or grain.

  9. Coffee preparation - Wikipedia

    en.wikipedia.org/wiki/Coffee_preparation

    Filter coffee being brewed. Coffee preparation is the making of liquid coffee using coffee beans.While the particular steps vary with the type of coffee and with the raw materials, the process includes four basic steps: raw coffee beans must be roasted, the roasted coffee beans must then be ground, and the ground coffee must then be mixed with hot or cold water (depending on the method of ...