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  2. Sheepskin - Wikipedia

    en.wikipedia.org/wiki/Sheepskin

    Mouton fur (North America) or beaver lamb (UK) is sheepskin which has been processed to resemble beaver or seal fur [9] (mouton is French for "sheep"). Mouton fur is lambskin whose hair has been straightened, chemically treated, and thermally set to produce a moisture-repellent finish. Mouton is often dyed brown to resemble beaver, but it is ...

  3. Mouton - Wikipedia

    en.wikipedia.org/wiki/Mouton

    Mouton, Charente, a commune in France; Mouton, Louisiana, an unincorporated community in the United States; Mouton fur, a sheepskin that has been made to resemble beaver or seal; Mouton de Gruyter, a scholarly publishing house; Château Mouton Rothschild, a Bordeaux wine producer, formerly named simply Mouton; Mons Mouton, a plateau on the ...

  4. Montana man used animal tissue and testicles to breed 'giant ...

    www.aol.com/news/montana-man-used-animal-tissue...

    A Montana rancher illegally used tissue and testicles from wild sheep killed by hunters in central Asia and the U.S. to breed “giant” hybrid sheep for sale to private hunting preserves in ...

  5. Chicago Southland - Wikipedia

    en.wikipedia.org/wiki/Chicago_Southland

    The Chicago Southland is a region comprising the south and southwest suburbs of the City of Chicago in the U.S. state of Illinois. Home to roughly 2.5 million residents, this region has been known as the Southland by the local populace and regional media for over 20 years. [ 1 ]

  6. Montadale - Wikipedia

    en.wikipedia.org/wiki/Montadale

    Montadale is the name of a breed of domestic sheep developed in the 1930s by E. H. Mattingly, a Midwestern commercial lamb buyer who had a dream of developing the ideal sheep. He had been told that the best start to that goal would be to bring together the best characteristics of Midwestern mutton -type sheep and the big Western range sheep.

  7. Goat meat - Wikipedia

    en.wikipedia.org/wiki/Goat_meat

    The culinary name "chevon", a blend of chèvre "goat" in French and mouton "sheep" in French, was coined in 1922 and selected by a trade association; it was adopted by the United States Department of Agriculture in 1928, [7] [8] [9]: 19 however the term never caught on and is not encountered in the United States. "Cabrito", a word in Spanish ...

  8. Union Stock Yards - Wikipedia

    en.wikipedia.org/wiki/Union_Stock_Yards

    Union Stock Yards, Chicago, 1947. The Union Stock Yard & Transit Co., or The Yards, was the meatpacking district in Chicago for more than a century, starting in 1865. The district was formed by a group of railroad companies that acquired marshland and turned it into a vast centralized processing area.

  9. Shearling - Wikipedia

    en.wikipedia.org/wiki/Shearling

    Shearling is a skin from a recently shorn sheep or lamb that has been tanned and dressed with the wool left on. [1] It has a suede surface on one side and a clipped fur surface on the other. The suede side is usually worn outward. Real shearling breathes and is more flexible, much heavier and the fur is much denser than synthetic.